New cafes and restaurants in December 2024
In case your New Year’s resolution for 2025 is to stop gatekeeping, we apologise in advance. ‘Cause this list of new cafes and restaurants in December will keep you busy throughout the month. Plus, there’s no better way to get in the holiday spirit than eating good food.
1.Soup Restaurant
Reopening at NEX
Image credit: @souprestaurantsingapore via Instagram
Soup restaurant is reopening at NEX with a major glo’ up and new menu additions. There will be a light teak wood aesthetic and much more space for small groups or the fam to dine in. Some dining highlights include Collagen Soup with Fish Maw ($15.90/pax), Earthen Bowl Ribs ($12.50/3 pcs), Half Steamed, and Half Fried Little Pomfret ($21.90).
Price: $$
2. En Yeoh’s Bak Kut Teh
Bak kut teh teahouse by day, oriental cocktail bar by night
Image credit: En Yeoh’s Bak Kut Teh
We’ve all heard of Yeoh’s Bak Kut Tueh, the renowned Malaysian brand known for its rich broths and delicious flavours. En Yeoh’s Bak Kut Teh is the latest collab by EN group which has dishes like their herbal broth made from over 15 premium ingredients.
You’ll get dishes like their Signature 4 Types Assorted Meats Claypot Bak Kut Teh ($10.90 single / $18.90 two pax) and Claypot Dry Pork Belly Bak Kut Teh ($12.90).
Or if you’re feeling booze-y, you can opt for drinks from their bar menu, like Spicy Colada ($16) and Marshmallow Delight ($14).
Price: $
3. Coucou Authentic Swiss Restaurant and Bar
Reinvented interiors & new menu additions
Image credit: Coucou Authentic Swiss Restaurant and Bar
Perched in Duxton Hill, Cocou Authentic Swiss Restaurant and Bar has done some major revamping to both their aesthetics and menu. The latest additions include exciting options like their Croque-Monsieur de Mon Enfance ($18), a shareable plate made with Coucou’s jaffle, raclette cheese, and ham.
Image credit: Coucou Authentic Swiss Restaurant and Bar
Another delicious option is their Tartare de Boeuf Préparé à Table ($42), a delicious beef dish that’ll go straight to your heart.
Price: $$
4. Chickita
First Asian-inspired flame-grilled chicken
Image credit: Chickita
If you love meat more than anything, the newly opened Chickita has their signature flame-grilled chicken slathered in their very secret sauce. Yes, it’s giving Spongebob’s secret recipe. There will be delicious items like burgers, wraps, and wings – and they’re all made with consciously sourced signature chicken.
Opening date: 10th December 2024
Price: TBD
5. Yu Cun Curry Fish Head @ Kampong Glam
10 brand-new innovative dishes
Image credit: Yu Cun Curry Fish Head
If seafood is your key to serotonin, then make sure to check out Yu Cun Curry Fish Head @ Kampong Glam. You’ll also find that the interior has cute fishing village vibes, plus, cruise-inspired decor on their 3 levels.
Some delicious items from their menu include Royal Flush Seafood Curry Fish Head Pot ($55.90), Blackjack Superior Fish Head Pot ($55.90), and their Flaming Red Wine Pork Ribs (from $22.90).
Pro-tip: They have 50% off the Royal Flush Seafood Curry Fish Head Pot from now till 17th December 2024.
Price: $$$
6. Guan Heong
Ipoh classics & iconic pastries
Image credit: Eatbook
Fun fact: Guan Heong holds the title of being the first biscuit shop in Ipoh. And now, the store will be making its debut in Singapore at all outlets of the Ipoh-based restaurant chain, Shan Cheng. You’ll get to dine on delicious snacks like their Meat Floss with Lotus Paste Biscuit ($13.80), GH Traditional Tau Sar Pheah ($3.90), and Phoenix Egg Roll with Seaweed & Meatfloss ($8.80).
Price: $
7. Ah Nam
Everything under $10
Image credit: @ahnamkopisg via Instagram
As the competition for the best local uni persists, SMU has introduced their newest eatery, Ah Nam, to up the ante. You’ll get all the classics like Kaya Butter Toast ($3), Fried Chicken Nasi Lemak ($6.90), and Ban Mian ($5.90), all under $10.
Price: $
Address: 50 Stamford Road, Lee Kong Chian School of Business, #01-01, Singapore 178899
Opening hours: Mon-Fri 8am to 5:30pm
8. Tous Les Jours
More than 1,000 outlets across the globe
Image credit:@touslesjoursid via Instagram
For the sweet treat lovers, Tous Les Jours is the latest Korean bakery opening in Northpoint City. You’ll get delicious options, like their Fresh Cream Cake, Very Berry Cheesecake, and Earl Grey Chiffon Cake for the tea lovers.
Opening date: TBD
Price: TBD
9. Giraffa
Japan-famous curry bun chain
If you’re a frequent Japan traveller, chances are you’ve heard of Giraffa, the famous curry bun chain. If you haven’t, fret not, the hype remains the same. This eatery, opening in December at Westgate, will serve its renowned curry bun made with its crispy, milky sweet bread and delicious cheese and curry. And trust when we say the cheese pull on this bun deserves a 5-star of its own.
Opening date: TBD
Price: TBD
10. Koggii
Delicious Korean cai png
Image credit: Eatbook
We all love a good cai fan venture, and having it be Korean food is the cherry on top. Koggi has our fav cai fan concept but with delicious Korean staples (from $11.90). You’ll get all the Korean delights we love like cabbage, kimchi, gimbap, and crab meat pancakes. You know the works.
Image credit: Eatbook
Do note, this option is only available from 11:30am-3:30pm on weekdays. Though, you’ll get their all-you-can-eat Korean BBQ on the weekends.
Price: $$
11. Gamtan Korean Cuisine
Authentic KBBQ & sotbap
If you’re desperately craving some delicious sotbap, head on over to Gamtan Korean Cuisine and dish on their several types of Korean options. Their highlights are the types of sotbap available, like their Steak ($34.80), Pork ($26.80), and Eel ($28.80) sotbaps.
Do note their sotbap menu is available during lunch hours only from 11:30am-3pm. For dinner, you opt for anything from their KBBQ Menu that has beef and pork sets (from $98).
Price: $$
12. Hakata Mentai Yamaya Kitchen
Specialises in mentaiko dishes
Image credit: @yamayakitchen via Instagram
Our resident fav outlet mall, IMM has introduced Hakata Mentai Yamaya Kitchen, a Japanese restaurant specialising in delicious mentaiko dishes. Excitingly, all their mains are under $20 and their mentaiko is flown all the way from Hakata for that special authentic taste.
You can find delicious options like their rice sets that come with Prawn Tempura ($16.90), Chicken Cutlet ($15.90), or Shio Saba ($16.90).
Price: $$
13. Caffe Italia
Tapas on a conveyor belt
Image credit: Eatbook
For those who consider Italian food the bane of their existence, the newly opened Caffe Italia has delicious tapas and wine, served in style – on a conveyor belt. You can opt for red plates ($10.50), grey plates ($11.50), or blue plates ($13.50), which will have delicious tapas that aren’t fixed on the menu. Or, you can get classics from their a la carte menu, like Arrabbiata pasta ($24) and Bolognese ($28).
Price: $$
14. JANCHI
Korean casual dining
If your Korean food cravings still haven’t been satiated, head on over to JANCHI, and enjoy all your Korean food guilty pleasures. Some of their highlights include the enormous Marinated Raw Seafood Platter (from $99.90), Marinated Crab Buckwheat Noodles ($39.90), and Cheese Potato Pancake (S$19.90).
Price: $$
15. Taira Pastry
Sweet treats & delicious drinks
Image credit: @tairapastry via Instagram
The newly opened Taira Pastry in Safra Tampines is no doubt going to be a point used in the never-ending East vs West debate. And rightfully so, ‘cause of its delicious desserts, including their Box of 6 Tartlets ($35), Almond Cookies ($12.80), and Earl Grey Lavender Cake ($45).
Image credit: @tairapastry via Instagram
It’s also the hangout spot with the gang or for you and bae, considering its soft ambience and pretty light-coloured aesthetics.
Price: $$
16. Lo Hey Seafood
Cinematic-themed Hong Kong restaurant
If you love venturing into One Holland Village for the cute pets roaming around, wait till you hear about the newly opened Lo Hey Seafood restaurant. This cool Hong Kong restaurant has movie themes throughout and delicious food for you to munch on, while taking in the cool aesthetic.
You can get HK dishes like their LO HEY Tossed Chicken Salad ($22.80), Nostalgic Braised Beef Short Ribs ($42.80), and Hami Melon Sea Conch Chicken Soup ($58).
Price: $$
17. Seorae Jib
Korean BBQ experience
If Korean food isn’t just a meal, but a way of life, then make sure to check out Seorae Jib. You can get lunch mains, like sotbap and stews from $12.90. Or, you can get dishes like their Smoked Black Pork Samgyeobsal ($18.90) and Hanjeongsik Meal (from $18.90).
Price: $$
18. Wild Coco @ Boat Quay
Nasi Lemak & BBQ dishes
Image credit: @wildcoco.sg via Instagram
The struggle of finding the perfect plate of Nasi Lemak in Singapore is real, but don’t worry, we’ve got you covered. Wild Coco has opened their latest outlet in Boat Quay with delicious authentic Malaysian-style dishes and all the favs we love to binge eat. Dishes like their Ayam Berempah Burnt Green Chilli (Leg) ($17.90), Premium Laksa ($13.90), and Laksa Goreng ($16.90) are made by experts.
And their exclusive BBQ menu has items like wild-caught Sotong Bloom ($18.90) and Sea Bass ($18.90) for you to devour.
Price: $$
19. Sloth and Messenger Coffee
Authentic English coffee
If coffee runs in your veins, and you need your daily fix, head on over to Sloth and Messenger Coffee and dish on delicious English coffee.
In collaboration with Brawns and Brains, this limited-time pop-up has all the classics, like their espresso which starts at $4. But, if that isn’t your thing, you can get a matcha latte for $6. Plus, the cafe is the perfect place for you and the gang to chill in, with its calming aesthetic.
Price: $
20. Oriental Kopi
Malaysian Nanyang coffee chain
Image credit: Eatbook
If you still can’t get enough of the Malaysian local delights, Oriental Kopi should help give you your much-needed fix. You’ll get all the classics like Double Butter Kaya Toast ($2.60++), hot Oriental Kopi (from $1.80) and iced Oriental Mocha ($4.80). Or, you can go for their Oriental Signature Nasi Lemak ($9.50).
Price: $
21. Pang Pang Kopi by Koufu Group
Inclusive vegetarian menu
Image credit: Koufu
For those looking to cut down on their meat intake, head on over to Pang Pang Kopi and enjoy the newest all-day breakfast spot in Paya Lebar. You’ll get delicious options, like their Pang Pang Signature Kopi Bun ($2.60) and traditional toast set ($4.80) with options of kaya, peanut butter, or butter sugar. Don’t miss the Pang Pang Waterfall Kopi ($3.60) either where the forthy coffee overflows from a tall mug.
Image credit: Koufu
Or, if you’re looking for something heartier, you can opt for their innovative meatless dishes. These are all inspired by our favourite asian delights including the Hainanese Curry Cutlet Rice ($9.80) and Truffle Gyoza La Mian Soup ($11.80). Another must-try is the Rendang Curry Pandan Nasi Lemak ($9.80). Just to reiterate, these are all vegetarian dishes.
Price: $$
November 2024
1. Awfully Chocolate Experience Cafe
New concept store at Wisma Atria for chocolate lovers
Image credit: Awfully Chocolate Experience Cafe via Google Maps
Dive into a chocolate wonderland with Awfully Chocolate Experience Cafe. Upon entering, you’ll spot chocolatiers in action, crafting treats for all to see.
You might have seen a cheese wheel before but here they have an enormous chocolate wheel. When you’re here, indulge in their Pisang Pisang Cake (from $15), Chocolate Muah Chee (from $15), and Hot Chocolate ($9).
Price: $$
2. Doran Chicken
Authentic Korean fried chicken from Daegu
Straight from Daegu, Doran Chicken offers 4 flavours of crispy fried chicken – original, 1978 soy sauce, Dalcom Spicy, and Sweet Volcano. This is a great place to come with your friends as you’ll get to try out more flavours without feeling too stuffed
Image credit: @doranchicken via Instagram
To try multiple flavours in one sitting, you can get the Boneless Half & Half (from $20.80) where you can choose 2 different sauces.Other must-try items here would be the Flat Dumplings with Sweet and Spicy Squid Salad (from $17.80) and Sincheon Tteokbokki (from $12.80).
Price: $$
3. Bobo’s Fruit Bar
Cute dry yoghurt bowls
Bobo’s Fruit Bar is a cute little cafe that serves up delicious sweet treats like yoghurt, smoothies, waffles, and drinks. Other than the usual runny yoghurt we are familiar with, they also use dry yoghurt which is an alternative for those who enjoy thicker and creamier textures.
The most popular item here is definitely their yoghurt bowls thanks to how cute yet healthy they are. As the yoghurt is thicker, it can easily be shaped to designs like a koala or even the popular Labubu figurine
Their dry yoghourt bowls come with a choice of 3 toppings – Groovy Grape, Merry Mango, or Sassy Strawberry which all cost $14. Other popular items here would be their yoghourt parfait for only $6 and their Dong Ding Oolong Tea series that starts at just $3.50.
Price: $
4. Nibbies Cafe
Decorate dolls while eating Japanese cuisine
With a calm, Japanese-inspired interior, Nibbies Cafe is a nice comfy spot to chill at.
Image credit: @nibbies.sg via Instagram
In this cafe, other than digging into the delicious and aesthetic food, you can also decorate some Moru dolls (from $15) and make them your own.
Image credit: Kua Jia Ee via Google Maps
Food that we have seen people rave about on Instagram from here includes their Pistachio Matcha ($7), Shibuya honey-glazed toast ($12), and Curry Don ($10).
Price: $
5. Kōhī Roastery & Coffee Bar
All-pink cafe with retro items for sale
This all-pink new outlet of Kōhī in Joo Chiat exudes retro charm, featuring hidden gems like vintage items for sale. While getting your coffee fix here, you can browse through the selection and do some shopping.
Image credit: @kohi_sg via Instagram
Popular drink choices here would be the Iced Houjicha Latte ($7.50), Matcha Latte ($6.50), and Iced White ($7). If you’re feeling adventurous, you can try the Duck Shit Dancong with oolong tea for $6.50.
Price: $
6. Roll Sushi by IPPUDO
Enjoy scenic views of Marina Bay Sands
Image credit: @ippudosg via Instagram
Many of us know IPPUDO for their ramen but now they have sushi to rave about too from Roll Sushi. You can get them for dine-in orders but we suggest getting them to-go as you can snack on them while enjoying the breeze and views outside of Marina Bay Sands.
Image adapted from: @ippudosg via Instagram
Some that look exceptionally good are their Samurai Spice Roll ($17), Tokyo Crunch Roll ($23), and Island Sunrise Tatami ($17).
Price: $
7. Wong Fu Fu
Miffy-themed hotpot
This limited-time-only Miffy-inspired Hotpot pop-up at Wong Fu Fu is every Miffy-lover’s dream. The interior and exterior of the store have been Miffi-fied with plush toys, stickers, and other Miffy decor. And the food here is almost too cute to eat.
Image credit: Eatbook
Every dish here has tiny details relating to Miffy but our favourite is the Miffy-shaped collagen for the soup base. You can choose from 4 different types of mini hotpot – Sliced Beef ($26.90), Mixed Seafood ($28.90), Sliced Chicken and Beef ($25.90), or Sliced Chicken Breast ($24.90). As for the sides, truffle fans can get the Truffle Fries with Truffle Mayo Dip ($14.90).
Price: $$
8. Same Days Coffee Stand
Warm vibes & fancy furniture
Same Days Coffee Stand is hidden within an atas furniture store so you bet the seating is comfy.
Image adapted from: @iris._.nihao via Instagram
The ambience of the place is classy yet cosy, especially with the warm lighting of the interior.
This is the place to go for their rich Iced Dirty Matcha ($7.50) and popular French delights like Madeleine ($6 for 2) and Canele ($5).
Price: $
9. Homm
Pretty Thai desserts from Melbourne
Coming all the way from Australia is Homm with their Thailand-inspired desserts that look picture-ready and are full of flavour.
Image credit: Eatbook
Popular items here would be sweet treats like Thai Tea Avalanche Bingsu (from $19.80), Twilight drink (from $5.80), and Mango Shokupan (from $15.80).
Price: $$
Address: 252 North Bridge Road, #B1-12, Raffles City Shopping Centre, Singapore 179103
Opening hours: Sun-Thurs 11am-9:30pm, Fri-Sat 11am-10pm
Contact: Homm Dessert Instagram
10. Somma
Modern Italian dining
Somma is Fico’s new sister restaurant with a pasta bar concept. The dim lights and table candles give the place a classy atmosphere, perfect for date night.
To start off your meal, you’ll get free pumpkin and chicken tonic shots to down. For appetisers, you can get their Yellowtail Amberjack Crudo ($30) which I bet many of us have never had before diving into their wide selection of pasta like the River Crab Radiatori ($34).
Price: $$$
11. DIMPLE
Timeless Chinese-inspired bar
Image credit: Hotel NuVe Heritage
DIMPLE is a new spot in Singapore that serves up uniquely crafted cocktails, mocktails, and light bites. The bar draws its aesthetic and atmosphere from the principles of love, abundance, and harmony, which are central to Chinese cultural values while their drinks are known for their playful presentation and creative flavours, using ingredients that range from floral botanicals to infused fruits.
Image credit: @dimple.sg via Instagram
All cocktails here are $25 with top picks being their Mandarin Orange Highball, Passionfruit Martini, or the Espresso Martini if you’re looking for that extra spicy kick.
Price: $$
12. SAMBAROOM
Speakeasy with amazing views of the city
Image credit: SUSHISAMBA
When getting tipsy at SAMBAROOM, you get to catch 360-degree views overlooking the cityscape and sea views.
Image credit: @sushisambasingapore via Instagram
While nomming on Japanese, Brazilian, and Peruvian cuisine, choose some Insta-worthy drinks like the Samba Corcovado, Etnias, and Momo-Mary for $26 each.
Price: $$$$
13. Thirsty Neko
Cat-themed izakaya
Thirsty Neko is a cat-themed izakaya bar with al fresco dining for a great place to relax after a long day of work. They serve Japanese-Western-inspired food and of course delicious alcoholic drinks.
Image credit: Thirsty Neko via Google Maps
Over here, you can get their Lychee Mojito for $20, Ki No Bi Gin from $18, and get bar bites like the Japanese Snow Crab Taco for $13.
Price: $$$
Address: 60 Tessensohn Road, #01-00A, Singapore 217664
Opening hours: 11am–12am, Daily
Contact: +65 8010 6060
14. Cata Coffee
Standing coffee bar
Cata has finally opened their first coffee spot in Joo Chiat. They have a woody interior and is designed to keep you on your feet while you drink their specialty coffee.
You can get Rwanda’s Andre Hakizimana Latte for $5.50 or their Matcha Latte ($6.50) and Hot Chocolate ($6.50) if you are not a coffee person.
Price: $
15. Bored Tacos
Halal Mexican food
Image credit: @boredtacossg via Instagram
Another new restaurant that has popped up at Joo Chiat is Bored Tacos. This retro-themed taco place has an American diner vibe and sells food that is Halal.
There are all kinds of meat options here from Birria beef, Cajun chicken, Garlic prawns, and even lamb. Pairs of tacos start from $12 and you can make it a meal for a $6.90 top up which would get you nachos and a lemonade.
Price: $$
16. Siong Tong Gai
Malaysian seafood restaurant
Siong Tong Gai is a Chinese restaurant from Malaysia where you’d typically see snaking long queues of hungry diners waiting. And now they’ve just opened their first outlet in Singapore at 313@somerset.
With so many different seafood options to choose from, their signature dishes include the Steam Three Treasures with Steamed Fish (from $35), Fried Prawns with Soy Sauce ($29), and even other dishes like the classic Sweet and Sour Pork ($20.80).
Some Singapore-exclusive dishes are the Stir-Fried Pork with Green Pepper ($18.80) and the Golden Crispy Chicken Drumettes ($18.80).
Price: $$
17. Har Har Chicken
2nd outlet in Singapore
Image credit: @harharchicken.sg via Instagram
Following the success of their first outlet at Junction 8, Har Har Chicken now has another outlet at VivoCity with new menu items for passionate har cheong gai – fermented ship paste friend chicken lovers.
The 3 new selections to try are the Grilled HCG Burger ($7.70), Grilled HCG Wrap ($7.70), and the Grilled HCG Rice Set ($7.90).
Price: $
18. ASU
Fine dining in a colonial bungalow
Image credit: ASU
The goal of Asu is to showcase progressive asian cuisine by Chef Ace Tan along with his team of cooks from all over Asia. Located within a colonial bungalow, Asu has a modern and peaceful dining space with even a small open kitchen concept.
Image credit: ASU
Just as how the place looks classy, their food does too. Their 7-dish Origins menu starts at $168 with dishes like Crystal Dumpling and Shunde Yu Sheng.
Price: $$$$
Address: 30 Labrador Villa Road, Singapore 119189
Opening hours: Wed-Sun 6pm seating & 8.30pm seating
Contact: +65 6278 6364
19. The Pineapple Room
Paying homage to Sentosa’s pineapple plantation past
Image credit: Capella Singapore
Capella Singapore has unveiled its newly transformed hotel lobby, bar, and Living Room. At the heart of this update is The Pineapple Room, a bar that pays homage to Sentosa Island’s history as a pineapple plantation in the 1880s.
Image credit: @thepineappleroom.sg via Instagram
The bar combines heritage charm with contemporary elegance. It features signature cocktails like the pineapple-based Triple P ($24) and the Mary Pickford-inspired Scarlet Rouge ($24). Bar bites include Singapore Chilli Crab Pie Tee ($25) and Pan-fried Hokkaido Scallops ($35).
Price: $$$
20. Shakō-Ba
Daruma-themed izakaya bar
Image credit: Shakō-Ba
Shakō-Ba is a secret Daruma-themed izakaya where neon lights, games, and inventive bites set the stage for a unique night out.
Image credit: Shakō-Ba
Their menu offers over 30 izakaya-style dishes, from Crab Tofu with Pitan Sauce ($12) to the Salmon Treasure Box ($28). To sip on, there are highballs (from $10), Taruhai ($10), and signature shots like the Daruma Superbomb ($28).
You can even try your luck at the Roll It, Win It dice game for free drinks.
Price: $$$
October 2024
1. Le Pristine Singapore
Fine dining Italian restaurant that specialises in seafood
Seafood Orecchiette.
Image credit: @le_pristine_singapore via Instagram
Adding to the existing dining options at Grand Hyatt Singapore is Le Pristine Singapore which is making its first Southeast Asian debut here. Michelin award-winning Chef Sergio Herman will be introducing dishes inspired by Italian flavours and his local Zeeland culinary heritage. The contemporary interior is inspired by a classic Italian trattoria, spotting several art pieces on display.
Their menu changes every week based on seasonal ingredients that are available locally, and some of the star dishes here would include their European Lobster Salad, Cannelloni Zeeland Mussels, and Hamachi Tartare. For a fine dining experience here, it will set you back $135/pax for a 4-course meal and $160/pax for a 5-course meal.
Price: $$$$
Address: 10 Scotts Rd, Singapore 228211
Contact: : 6732 1234 | Le Pristine Singapore
2. Huize Van Wely
100-year-old Dutch patisserie with cakes & bonbons
Image credit: @huizevanwely via Instagram
For those craving a sweet treat, Huize Van Wely is a new concept store hailing from the Netherlands. The dessert shop will be serving a variety of pastries, ice cream, and high tea sets. With over 100 years of expertise in desserts, they will be making their debut at Raffles Singapore. Upon entering the store, you’ll notice that there is a bar serving champagne here and a classy tea room, filled with marble tables and velvet seats.
Their specialty would be the Champagne cake, which is a Moet & Chandon champagne infused cake with layers of white chocolate and almond sponge. You’ve also got to try their famous Cherry Pie and Bouchee Gift Box, which contains chocolate bonbons in 3 different flavours.
Price: Yet to be revealed
Address: 1 Seah Street, Singapore 189673
Contact: Huize Van Wely Website
3. Wonder Room
Swanky new bar with live DJ performances
Image credit: Wonder Room
Situated at The Singapore EDITION hotel, Wonder Room is a luxurious bar decorated with red velvet drapes, gold coloured sofas, and a pool table. This aesthetic bar will be blasting with music played by resident DJs every Friday, with the roster lineup changing every week.
In terms of their menu, they serve cocktails such as the Clover Club ($28), a gin-infused drink with raspberry and lemon, and El Diablo ($28), a tequila drink mixed with ginger beer and lime. To complete your experience at this James Bond- vibe bar, try their bar bites such as the Chilli Crab Spring Roll ($18) and Chicken Popcorn ($18), served with manuka honey mustard.
Price: $$$
4. CHOMP!
Affordable scissors cut curry rice from $6.90
Image credit: @chompsingapore via Instagram
If you love our local cuisine more than anything, have a hearty plate of scissors cut curry rice at CHOMP!. Located at Rivervale Plaza, they have a total of 6 different options on their menu, including the Chicken Cutlet Curry Rice ($6.90) and Beef Rendang Curry Rice ($7.90). As part of their opening promotion, you’ll be able to enjoy free flow curry and a 50% discount on your second plate of curry rice with a minimum spend of $3.
This dining spot is also ideal for tea breaks, as they serve light but equally satisfying items such as their Yuan Yang Soft Bun ($2.50), a fluffy rendition of our favourite kaya toast bun and Curry Toast Benedict ($4.80). Their Iced Bloom Series includes familiar drinks such as their Iced Teh Boom, and you’ll be able to enjoy a free upsize on any cup of kopi or teh for a limited time only.
Price: $$
5. Gyukatsu Kyoto Katsugyu
Beef cutlets using only top-grade cuts such as sirloin & wagyu
Image adapted from: Eatbook
If you’re a real foodie, you’ve definitely heard of Gyukatsu Kyoto Katsugyu, a famous Japanese beef cutlet chain from Japan with 70 outlets globally. Debuting their first outlet in Singapore at Raffles City shopping mall, they serve premium lean cuts of meat like sirloin, wagyu, and chuck tenderloin.
You’ll be dining on minimalist wooden tables surrounded by Japanese decor, and the highest quality meat you’ll find here will be their fried A5 Miyazaki Sirloin Gyukatsu Zen ($55). Other must-try dishes would be their Sirloin and Beef Tongue Gyukatsu Zen ($32), and the Seafood Katsu Zen ($32), which is made up of shrimp, scallop, and salmon katsu.
Price: $$$
6. Chamoon Hot Pot
Individual hot pots with a wide range of seafood
Image credit: Eatbook
Those looking for an alternative to HaiDiLao, Chamoon Hot Pot is another popular chain that specialises in serving individual hotpots, as compared to the shared ones at most hot pot places. With over 30 outlets in China, they are known for their clear soup bases like the Truffle Based Matsutake Mushroom Broth ($9.90).
While pork and chicken are often our go-to options, this hot pot place has a wide range of seafood such as the Norwegian Salmon Set ($38) and the Tiger Prawns, Abalone, and Premium Beef Set For 4 ($139.50). With extravagant Chinese paintings and see-through flooring that make up its chic interior, the restaurant also has private dining rooms and a balcony area if you’re thinking of celebrating a special occasion.
Price: $$$$
7. 27 Degrees West
Concept bistro serving Indian Tapas
Outdoor lounge & Togarashi Tossed Bhindi Jaipuri.
Image adapted from: 27 Degrees West
At 27 Degrees West, you’ll be eating Indian tapas while connecting with nature in their glass-enclosed seating area. It’s a bistro that also has indoor seats and a bar area, so you can go for a drink right after dinner. To start off, try out their appetisers like the Chicken 65 ($15) seasoned with green chilies and their Beef Tartare ($20), which is beef folded with masala miso and mustard.
Their specialty dish here would be the Togarashi Tossed Bhindi Jaipuri ($15), fried okra that is served with a beetroot ketchup sauce that was fermented for 72 hours. As part of their promotions, they have a Ladies’ Night every Wednesday from 8pm-9.30pm, when ladies can enjoy free flow prosecco and selected house wines.
Price: $$
8. The Mirabilis Bar @ Mount Faber
Hilltop bar serving floral-themed cocktails
Cocktails & Mirabilis Tartare.
Image adapted from: @mountfaberdining via Instagram
With stunning sunset views from Mount Faber Park, The Mirabilis Bar @ Mount Faber is a rooftop bar that serves a wide range of alcoholic drinks and bar bites. They bring something different to the table with their floral-themed cocktails, incorporating flower-inspired shapes and flavours.
Some of their most creative cocktails would be the rum and lime-infused Hibiscus & Rose Sour ($22), and the whiskey-based Jasmine Highball ($22), that contains jasmine tea and yuzu mist. For bar bites, their signature dish would be the Mirabilis Blossoms ($20), where you will be served fjord trout confit on top of flower rice paper chips.
Price: $$$
Address: 109 Mount Faber Road, Mount Faber Peak, Singapore 099203
Contact: 6361 0088 | The Mirabilis Bar @ Mount Faber Website
9. Tims Signature
Exclusive drip coffee & mini donuts
Image credit: @timhortonssg via Instagram
Tim Hortons is gaining traction in Singapore once again, this time for opening its Tims Signature outlet at 313@somerset which is the first in the world. What makes this outlet different from the rest is its exclusive Single Origin Series Coffee, which uses unique drip coffee brewing methods like V60 Pour Over ($7.50), Chemex Pour Over ($7), and Kyoto Drip ($7).
Another exclusive item you will find here are their Pasta Bakes, which are pasta dishes topped with melted cheese and baked in the oven. They offer a variety of choices such as the Truffle Smoked Chicken Carbonara ($9.90), Pesto Chicken ($10.90), and Classic Aglio Olio ($9.90). As Tim Hortons is known for their donuts, you can’t leave without trying their mini-sized Timbits Donuts (10 for $10).
Price: $$
Address: 313 Orchard Road, #01-29, 313@Somerset, Singapore 238895
Opening hours: 10am-10pm, Daily
Contact: Tims Signature Website
10. Oasis Bar & Restaurant
Zen outdoor dining areas with craft cocktails
Image adapted from: @grandhyattsg via Instagram
As part of Grand Hyatt Hotel’s recent revamp, Oasis Restaurant has now been reinstated as Oasis Bar & Restaurant with the addition of a bar, of course. While the restaurant has outdoor pods and garden terraces for you to chillax, the bar will have both an indoor dining area and an outdoor poolside area.
The restaurant mainly serves seafood and BBQ dishes, with contenders such as the Prawn Cocktail ($25) containing black tiger prawns served in cocktail sauce, and the Thai Style Chicken Wings ($22) ranking high on our must-try list. If you’re thinking of visiting the bar, try one of their craft cocktails like the tequila-based Oasis Margarita ($19), infused with coconut ice cream and lime juice.
Price: $$$
11. Nikutosake
Concept store by Aburi-En for the meat and sake lovers
Image credit: Nikutosake via Facebook
Nikutosake is a new concept store by Aburi-En, with its first outlet being opened at PLQ. The outlet mainly focuses on meat and sake, with two separate lunch and dinner menus catering to different crowds. Their lunch menu focuses more on chicken and beef don bowls like the Mentaiko Chicken Don ($10.90), while their dinner menu focuses more on hotplate dishes like the Saba Fish Teppan ($12.90) and izakaya-style food like the Amaebi Karaage ($6.90).
Regarding their alcoholic beverages, they serve draft beer towers and highball cocktails, of which their signature item would be the Cherry Blossom Lemon Sake Cocktail Tower ($48). This is a sake-based drink mixed with cranberry and orange.
Price: $$$
12. Kumachan Onsen Shabu Shabu & Yakiniku
Hot pot served with teddy bear-shaped ice
Image credit: Kumachan Onsen Singapore
Opening its first outlet at Orchard Central, Kumachan Onsen Shabu Shabu & Yakiniku from Japan is a bear-themed restaurant known for their teddy bear hotpot. They have 6 soup bases for you to choose from, such as Japanese Miso Soup, Gochujang Soup, and Collagen Soup.
Each soup base comes in the form of a frozen bear simmering in the hotpot, in which they melt and form the broth once hot water is added. Truly an IG-worthy experience!
Each set includes a hotpot base, a serving of vegetables, and your choice of meat which includes Chicken ($15.80), Double Beef Karubi ($21.80), and Premium Beef Karubi ($23.80). If you want some BBQ meat, consider getting the Shokudo Set (from $21.90) which has different cuts of beef, rice, and soup.
Price: $$$
13. YANG MING SEAFOOD (VivoCity Branch)
Fresh seafood that can be cooked 100 ways & an in-house wine cellar
Image credit: Yang Ming Seafood
YANG MING SEAFOOD is a familiar name, especially for those seafood lovers out there, and its opening its third and largest outlet at VivoCity. Spotting bright fish tanks and wooden furniture to create a kelong vibe, the restaurant offers a wide range of seafood cooked in 100 different ways. Some of the must-try items on their menu would be the Milky Sea Prawn ($28) and Crab Meat Charcoal Tofu ($28).
The restaurant also has an in-house wine cellar carrying over 100 labels, with prices starting from $29 for a bottle. If you have a wine bottle of your own, you can bring them to drink at the restaurant for free as there are no corkage charges.
Price: $$$
Address: 1 HarbourFront Walk, #02-158/159 VivoCity, Singapore 098585
Opening hours: 5am-10.30pm, Daily
Contact: 8028 9907 | Yang Ming Seafood Website
14. Ida’s Bar And Event Space
Craft cocktails & savoury tapas
Image adapted from: Ida’s Bar And Event Space
Located at Gillman Barracks, Ida’s Bar is a new bar and event space that serves craft cocktails and Mediterranean-style food. With a floral studio and an in-house bar, you’ll be able to choose from 9 signature cocktails such as the vodka-based Rose Mallow Martini ($22) that contains orange bitters, and the tequila-based Strawberry Meadow ($24) that contains citrus.
At the restaurant, you’ve got to try their tapas like the Potato Gnocchi ($14) served with chilli crisp yoghurt and the Mushroom Croquette ($12) that contains button mushrooms and blue cheese. They also serve desserts like Ida’s Doughnut ($14), a sponge cake with white chocolate mousse and raspberry.
Price: $$$
15. Canopy Jurong Lake Gardens
Pet-friendly restaurant with picturesque views of Jurong Lake
Image credit: Canopy Jurong Lake Gardens
Situated at Lakeside Gardens, Canopy Jurong Lake Gardens is a restaurant that embraces the concept of eating outdoors. This pet-friendly restaurant serves brunch dishes such as the Avocado Croast ($20), a croissant served with guacamole and poached eggs.
For those looking for a more hearty meal, try out their Homemade Chilli Crab Pasta ($26) and Baked Barbeque Ribs ($29) which are available throughout the day. To quench your thirst, they also serve coffee, fresh juices, and smoothies in flavours like Lychee Mint and Watermelon.
Price: $$$
16. Baia
Rooftop lounge at Esplanade with an outdoor patio
Image credit: Baia
Baia is a new 5,000 sq ft rooftop bar situated at Esplanade with views of Marina Bay and an outdoor seating area. There will be live performances by resident DJs every Wednesday, Friday, and Saturday, while serving cocktails and food. A signature cocktail you have to try is their Strombolitan ($24), a campari-based drink infused with blood orange and mandarin.
Their food menu features many seafood dishes such as the Seared Bluefin Tuna ($26) served with caviar as well as bar bites such as Lobster Lollipops ($22) served with aioli. If you’ve already had your dinner somewhere else and just want desserts, you can also get a delectable plate of Tiramisu with Moka Cream ($18).
Price: $$$
Address: 8 Raffles Ave., Level 4, Singapore 039802
Contact: 9173 8182 | Baia Website
17. Nova
Dubbed Singapore’s highest rooftop bar
Located on the 63rd floor of One Raffles Place, Nova is Singapore’s highest rooftop bar, serving cocktails and grilled BBQ dishes. As you soak in the live music played by DJs on the 1st floor, you’ll be able to admire the sunsets and skyscrapers lined up around the bar. You can’t miss out on the cocktails here, with unique concoctions like their Sticky Mango Highball ($20) that is low on the alcohol content, and the Roselle ($22), a gin-based drink mixed with red vermouth and soda.
The food scene here is strong as well, with dishes catered for big groups like the Hot Platter ($98), a dish filled with 5 pieces of crispy chicken, Australian lamb ribs, grilled Spanish octopus, and vegetable tempura covered in Szechuan garlic sauce. They have small bar bites too like the 6-piece French Amelie Oysters ($42) served with lemon wedge.
Price: $$$
18. Puzzle Coffee
Fresh ground coffee imported directly from Melbourne
Image credit: Puzzle Coffee
In addition to its ION Orchard outlet, Puzzle Coffee has a new flagship outlet located in the Dempsey neighbourhood. Upon entering this cafe, you’ll be hit with a strong aroma of freshly ground coffee beans shipped directly from Melbourne. Their all-day menu includes options like their Buttermilk Pancakes ($26) – fluffy pancakes served with cheesecake mousse and mixed berries. For a savoury option, try out their Prawn Linguine ($30) with 5 seared prawns cooked in white wine and butter.
Your experience at Puzzle Coffee won’t be complete without trying their trademark coffee, with the latte-based Melbourne Magic ($6) being one you have to try as it contains a double ristretto shot. If coffee isn’t for you, they also have comfort drinks such as Hot Chocolate (from $6.50) and Matcha Latte (from $6.50).
Price: $$$
Address: 71 Loewen Road, #01-02, Singapore 248847
Contact: 9173 8182 | Puzzle Coffee Website
19. Bob Alchimia A Spicchi Pop Up
3-night popup from 16th-18th October serving world-renowned pizzas
Image credit: Brand Cellar Pte Ltd
The Bob Alchimia a Spicchi popup is a 3-day event where award-winning Chef Roberto Davanzo will be serving his sweet and savoury pizzas at La Bottega Enoteca. Offering a total of 8 pizza courses, some of the items to look out for would be the Verza, a pizza served with barbecued cabbage and sheep ricotta, and the spicy Amatricalabra, a pizza served with guanciale, a salt-cured meat sourced from pork jowl.
An 8-course meal here would set you back $148, and you’ll have to make reservations on the La Bottega website.
Price: $$$$
20. Two Men Bagel House Alley Bay
New takeaway concept by Two Men Bagel House
Image adapted from: Two Men Bagel House, @twomenbagelhouse via Instagram
Having several outlets spread out across Singapore, from Tanjong Pagar to Joo Chiat, the successful Two Men Bagel House is opening a new concept store, Alley Bay located at Boat Quay. Unlike the other outlets, this store only does takeaways, so you’ll be getting your “bagelwiches” and coffee to go.
Some of the menu items you’ve got to try here are The Grandmaster ($7), a bagel that contains spicy chicken and pickled cucumber, and the Brisk Taker ($9.50), a beef-based bagel served with cheddar. For drinks, they serve the classic black and white coffees starting from $3.50 for a hot cup of espresso.
Price: $$
September 2024
1. Gyukatsu Kyoto Katsugyu
Japanese chain’s first outlet in Singapore
Image credit: Gyukatsu Kyoto Katsugyu
Gyukatsu Kyoto Katsugyu, Japan’s famed food chain, will be opening its first branch in Singapore on 7th September 2024. With a hyperfocus on Beef Gyukatsu – breaded and deep-fried beef cutlets – there are tons of options for you to devour. An attractive feature is the Half & Half option, where you can mix and match to pick different options, including Sirloin Gyukatsu, Tenderloin Gyukatsu, Chuck tail flap Gyukatsu, and Tongue Gyukatsu .
Before your delulu mind wanders and you decide this dish can be easily replicated at home, it should be noted that this restaurant follows various procedures that make this GYUKATSU special. Using only premium beef and original ingredients, the meat is fried at high temperatures for a short duration to make beef medium rare.
Price: Yet to be revealed
Address: Raffles City Shopping Centre
2. Cygnet: A QT Singapore Signature
Brand-new bar & grill in the CBD
Image adapted from: @chefseanconnolly via Instagram
Cygnet, QT Hotel’s latest fine-dining experience, will be officially open from 6th September 2024. Award-winning Chef Sean Connolly debuts his skills and expertise with this restaurant that follows a buzzing Manhattan steakhouse vibe. At the elegant bar perched on the rooftop of QT Hotel, cocktail enthusiasts can also enjoy over 30 wines that pair perfectly with each dish.
The Steak Library will offer tons of premium steaks like the Tajima Japanese Wagyu Rump, Australian Grass Fed Riverine Rib Eye, and Chef Sean’s signature Duck Fat Roast Potatoes. In addition to providing rich flavours, these dishes are also sourced from top-quality proteins and ingredients. In other words, gym bros get to prep for their next workout, while dining classily without guilt.
Price: Yet to be revealed
Address: 35 Robinson Road, Singapore, 068876
Contact: +65 67016800
3. Oasis Bar and Restaurant
Restaurant at Grand Hyatt Singapore enclosed by greenery
Image credit: Grand Hyatt Singapore Restaurants
Oasis Bar and Restaurant, will be opening on 9th September 2024 in the newly refurbished Grand Hyatt Singapore. Instead of booking your annual trip to a tropical island, head on over to this restobar that gives the exact same vibe, plus assorted dishing options.
Image Credit: Grand Hyatt Singapore Restaurants
Set by the poolside, Oasis Bar and Restaurant will host BBQ nights with large buffet spreads of a variety of meat, including beef, lamb, fish, and chicken. Aside from the restaurant, there is a separate bar with cocktails on tap and live DJ-spun music.
Price: Yet to be revealed
4. Club Rangoon
Contemporary Burmese restaurant
Image credit: Club Rangoon via Facebook
If you’re craving some homely comfort food, head on over to Club Rangoon. This new Burmese restaurant at Duxton has an intimate setting with cosy decor and speedy service.
At Club Rangoon, traditional Burmese dishes are served with a modern twist with multiple choices, like handmade Nangyi Thoke noodles ($26), freshly made Ngapi Fried Rice ($22) and Wagyu Beef Cheek Dan Bauk ($42). All dishes can be made vegetarian-friendly, with their “make it vegetarian” alternative.
Image credit: @clubrangoonsg via Instagram
Now, science may claim there’s no second stomach for dessert, but, surely, you’ve questioned its existence at least once in your foodie life. Fill up on desserts and enjoy sweet treats like homemade Burmese milk tea ice cream, Laphet-yay Ice Cream ($15) and Orange semolina cake, Sanwin-Makin ($14) before you leave.
Price: $$$
5. Lucine by LUNA
Aesthetic cafe by LUNA Patisserie with locally-inspired desserts
Image credit: @lucine.singapore via Instagram
You may have already heard of LUNA Patisserie, a local renowned bakery with signature desserts, like their Orh Nee Cake. Lucine by LUNA is their latest cafe extension, offering both savoury delights and sweet desserts by LUNA Patisserie.
Image credit: Eatbook
This aesthetic cafe offers tons of main courses, including sandwiches, salads, and an All Day Breakfast (from $8.90), serving scrambled eggs, toasted sourdough, and a side of salad.
Chef’s recommended sandwiches include the Tofu Katsu ($10.90) and the Grilled Cheese ($12.90). Top off your meal with a drink from their series of lattes, with interesting flavours like Black Sesame Latte, Peanut Butter Latte, and Tiramisu Latte – all at $8.50.
Price: $$
6. Daily Chicken
Korean restaurant by Daily Beer
Image credit: Eatbook
For Korean food enthusiasts, Daily Chicken has opened in partnership with the well-loved Daily Beer. Head on over to this chain and dive into their exclusive Korean street food menu, instead of travelling 3,000 miles away.
Image credit: Eatbook
For spice lovers, Daily Chicken Red (from $18) is one of their deliciously spicy dishes for you to try. This is also applicable to those who swear they can handle spice and their tears and snot are just a result of the air conditioner. Daily Chicken Black (from $18) is another signature dish from the fried chicken collection which is tossed in Sweet Garlic Soy Sauce. Daily Chicken Crunch (from $18) is made extra crispy with cornflakes, which is coupled with garlic, sweet, and spicy seasoning.
Daily Chicken also serves K-Ginseng Lager ($13), a beer brewed with Korean ginseng, that is exclusive to Singapore’s branch.
Price: $$
7. Coffeehouse by Kobashi
Cafe with tons of sourdough specialties
Coffeehouse by Kobashi’s pride and joy is their sourdough. In fact, their sourdough starters are named KOBY and BASHI. There’s nothing more humbling than a piece of bread having a cooler origin story than you, is there? Each sourdough item is meticulously handcrafted and undergoes a fermentation process of 36 hours or more.
Image adapted from: @kobashi_sg via Instagram
Aside from their sourdough specialties, there are tons of chef’s recommendations in the menu, including their Birria Beef Ciabatta sandwich ($23), spicy seafood aglio olio ($25), and loaded mentaiko fries ($16).
Fun iced coffees, like whipped milo latte ($7.50) and honey coffee milk foam ($7), are also available for you to quench your thirst, since having water is clearly not an option. Treat yourself to their assorted sweet delicacies including Churros ($9) and their very own Acai Bomb! ($12)
Price: $$
8. Torori Tenshi no Warabi Mochi
Osaka’s famous restaurant opens its first outlet in VivoCity
Image credit: Eatbook
Torori Tenshi no Warabi Mochi has opened its very first outlet in Singapore with a hyperfocus on the trending warabimochi – a sweet wagashi treat with a chewy and jelly texture. Excitingly, it also has a live station where guests can watch warabimochi being made.
Image credit: Eatbook
There are 14 warabimochi drinks (from $7.80) available in eight flavours, like strawberry, mango, milk tea, and matcha. Their Matcha Warabi Mochi w/ Ice Cream (S$9.80) is a dish exclusive to Singapore with shaved ice, matcha flavoured warabimochi, and vanilla ice cream. Their signature sweet treat is the Signature Strawberry Parfait ($11.80) packed with a variety of ingredients like, warabimochi, fresh strawberries, and matcha ice cream.
Price: $$
9. The Rare Honey Company
Cafe specialising in honey desserts & drinks
Image credit: @therarehoneycompany via Instagram
The Rare Honey Company prides itself on its pure, unprocessed raw Australian honey. In addition to being a delight to your taste buds, this honey is packed with healthy enzymes and sweetness. Perched in the corner of the store, a cosy cafe is available for diners to enjoy sweet treats that were sourced from the coastal forests of South Western Australia.
Image credit: @goldiessg via Instagram
At the cafe, honey-centred foods and drinks, like peanut butter salted honey donut ($6), jarrah honey sea salt croissant ($6), honey lemon cheesecake ($8), and wildflower honey tea cake ($7), are offered. Honey-tasting sessions are also available for guests to attend to finally understand what Winnie-the-Pooh’s been raving about all these years.
Price: $
10. MoVida Singapore
Spanish restaurant at Raffles City
Image credit: Movida Singapore via Facebook
MoVida Singapore has officially opened, introducing tons of authentic Spanish food and a cosy warm interior. They are most known for their delicious tapas (from $8) with 9 different types to choose from, including the Classic croqueta ($12).
Image credit: Movida Singapore via Facebook
Other interesting dishes include their Gentleman’s paella ($75), made with bomba rice and saffron, calamari, barramundi, and smoked prawns, that have already been peeled for you. As always, end your perfect meal by treating yourself to one of the many sweet delicacies this restaurant has to offer. Some highlights include Churros Con Chocolate ($12) with chocolate sauce and Spanish creme caramel with spiced pestinos ($12).
Price: $$$
11. Mensho Tokyo
Ramen eatery at Raffles City
Image credit: @menshotokyo.sg via Instagram
Mensho Tokyo, sister restaurant to MoVida Singapore, is a Michelin-approved ramen eatery. This restaurant follows a “Farm-to-Bowl” concept, which implies it only uses local premium ingredients. In fact, their noodles are freshly handmade daily. Visitors can watch chefs do their noodle-making handicraft at the front of the restaurant.
Image credit: @menya_shono via Instagram
Save your instant ramen packet for your 2am cravings, and venture into this ramen restaurant that puts an exciting twist on ramen with their extremely rich flavours and fresh ingredients.
Some must-try items include their signature Toripaitan ($28) and Truffle shoyu A5 Wagyu Aburasoba ramen ($41).
Price: $$
12. Pete’s Place
Well-loved Italian restaurant reopens at Grand Hyatt Singapore
Image credit: Pete’s Place via Google Maps
Pete’s Place has been a sought-after Italian restaurant that recently reopened in Grand Hyatt Singapore. There are 2 menus available: the day menu and the night menu. If you’re feeling particularly bougie, feel free to opt for the personalised off-the-menu experience at the specially designed chef’s table. If you close your eyes, it’ll feel like you’re in an episode of Hell’s Kitchen – without all the yelling and tears, of course.
Image credit: Grand Hyatt Singapore
In the lunch menu, guests can opt for a semi-buffet lunch menu with either their salad and dessert bar, Insalada & Dolce ($42) or your choice of main course ($62). In their a la carte menu, some of the chef’s recommendations include their formaggiosa pizza ($28), Prosciutto Di Parma ($28), and Pete’s Tiramisu ($18).
Price: $$$
13. Rya Bakehouse
Vegan bread and pastries
If you’re new to veganism, chances are you miss when you had tons of options to scour through when deciding where to get a snack. Rya Bakehouse offers the perfect solution, serving delicious vegan baked goods and treats, that will never make you second-guess your decision. In fact, most customers rave about how you can barely tell items are vegan due to their perfect fluffiness and flakiness.
Image adapted from: @ryabakehouse via Instagram
Chef Matthias brings his baking skills from Germany to the streets of Singapore, indulging in a variety of items with a hyperfocus on sourdough bread. Some of the favourite items to devour include their onion focaccia ($3) and their highly recommended apricot croissant ($5) stuffed with their homemade filling.
14. No Strangers Here
Minimalist cafe with advanced Swiss espresso machines
No Strangers Here prides itself on its use of technology to make sure perfection for your cup of coffee is achieved. Mornings can be tough, and unfortunately, not everyone wakes up like Sleeping Beauty. If you’re looking for the perfect pick-me-up, this cafe uses advanced Swiss espresso machines that can handle tons of orders at the same time to make cups of coffee with the perfect ratios.
If you’re not a fan of coffee, this cafe also has tons of in-house sweet treats and baked goods, like croissants ($3.50) and pain au chocolat ($6). Egg Mayo Croissant ($8) and Tuna Mayo Croissant ($8) are also available as savoury delights. If you’re feeling adventurous, try their delicious special coffee options: Cold Brew Coffee ($5) and Cold Brew Orange ($5).
August 2024
1. Uoharu
Kaizen izakaya’s first outlet in Southeast Asia
Image credit: Brand Cellar Pte Ltd
Uoharu practises what they preach, by taking ingredients seen as not resourceful and using it to create their izakaya menu. They also have a nightly Katsuo Warayaki Show, where customers will be treated to the chef expertly straw roast and grill the dishes.
Image adapted from: Brand Cellar Pte Ltd
Start off your meal with appetisers like the Baguette Toast with Cream Cheese and Maple Syrup ($7.80), a savoury-sweet combo. On the flip side, the Spicy Salmon Avocado Tartar ($13.80) gives you a nice explosion of flavours and textures.
Image credit: Brand Cellar Pte Ltd
The beef short rib with bone ($32.80) will let you see and taste for yourself the result of the roast show earlier. Wash that down with their drinks menu. Even picky pickers will be able to find something, with more than 100 types of Japanese sake, beer, cocktails, and wines to choose from.
Price: $$
2. Ilmiri
Korean fusion cuisine as seen in k-dramas
Image credit: @ilmiri.sg via Instagram
Ilmiri has now opened in the east, just a stone’s throw away from i12 Katong, with a bunch of modern Korean fusion dishes. Kdrama fanatics will instantly recognise it from shows like Vincenzo and Thirty-Nine, so you can fulfil your fantasies of trying the same dishes oppa had. Cheese lovers, don’t miss the Cloud Cheese Jimdak ($41.90), with portions large enough for 2 peeps, perfect for a k-drama style date.
Image adapted from: @ilmiri.joochiat via Instagram
It would be criminal not to try their famous Mari (from $47.90) – stuffed beef or pork roll with spring onion, dipped in special sauce. It comes with a stew of your choice, so you can opt for either kimchi, soybean paste, or Korean tofu flavours. If you want to share with your buddies, the signature Kimchi BBQ Nacho ($24.90) gives you the familiar crispness of chips, with protein from bulgogi beef or pork.
Price: $$
3. Hazukido
Japanese style croissants & desserts like mochi
Image credit: Eatbook
You no longer have to go all the way to Mid Valley Southkey in JB to get your hands on Hazukido croissants. Now at Takashimaya, there are more than 20 different flavours for you to choose from.
Image adapted from: Eatbook
The Premium Durian Custard ($7.80) is sure to attract durian fans and sweet tooth lovers alike. The Brown Sugar Mochi ($5.30) strikes a nice balance between the sugar coating and crispy bread. For something more filling, the Taro & Pudding ($6.50) literally has loads of yam filling, and pudding to make each bite make you go mmm.
Price: $
4. Today Kampung Chicken Rice Restaurant
Retro restaurant in Tiong Bahru with Michelin fishball noodles
Image credit: Eatbook
Take a break from all those Tiong Bahru cafes out there to visit Today Kampung Chicken Rice, a retro kopitiam spot. Hainanese Kampung Chicken (from $12) is their claim to fame, suitable to share with family or friends. Pair that with Dragon Beard Kai Lan (from $10) to get your daily intake of greens in, and some crunch in each bite.
Image credit: Eatbook
Though not part of the restaurant’s name, the Lixin Signature Noodles ($8.30) is just as good and maybe better, if you’re looking for something slurpy. The fishballs, fishcakes, and dumplings are 100% handcrafted, ensuring every bite to be fresh. Top it off with their in-house chilli sauce and their generous streaks of lard, and you’ll taste for yourself why it’s Michelin-certified.
Price: $$
5. Hayop
Authentic Filipino cuisine with classic dishes like adobo
The Midnight Adobo Wagyu short rib is a different take on steaks, with the use of Filipino soy sauce.
Image credit: @hayop.sg via Instagram
Try out something new at Hayop, a fine dining restaurant serving modern variants of traditional Filipino dishes. Their Manam’s Wagyu & Watermelon Sinigang ($56) serves you 300g of wagyu short rib in a soup made from charred watermelon, so no one can accuse you of not eating your day’s worth of fruits.
Image adapted from: @hayop.sg via Instagram
For something less heavy on the wallet but still packed with flavour, the Manam’s House Crispy Sisig ($22) is a classic late night dish made from pork jowl and cheek.
Price: $$$
6. Within The Walls Dessert Bar
Recreation of the Kowloon Walled City aesthetic
Image credit: @withinthewalls.sg via Instagram
Travel back in time to Hong Kong in the 80s at Within The Walls Dessert Bar, reminiscent of the infamous Kowloon Walled City. Try their Chocolate Dinosaur ($14.80), stacked with 3 layers of different kinds of chocolate, to start. Don’t worry, you won’t feel jelak, thanks to the peanut garnishes, banana slices, and whipped cream giving some variety and crunch in each bite.
Image credit: Eatbook
For something more deep-rooted, the Mango Sago with MiniTaro Q ($7.50) has fresh strawberries to provide some citric flavour on top of juicy mangoes and mini taro balls. You’ll find the food bussing and bustling too, with weekly street parties and live music, to ramp up the mood.
Price: $$
7. Bad Habits Provision
“Hidden” New-York style pizza at River Valley
Image adapted from: bad habits via Google Maps
New York is famous for their pizza, but it’s also more than 15,000km away. Get the authentic NYC experience at Bad Habits Provision where the dough gets cooked for 72 hours to achieve that famous crispy texture. Also in line with the NYC theme, they sell pizzas by slice, so you can try out different options in one meal.
Image adapted from: @badhabitsprovision via Instagram
Choose from either the margherita ($7), triple cheese ($8), or beef salami ($8). For a true New York-esque experience, observe the design of the spot, inspired by how pizza shops in America are usually in low-key alleys. If you’re looking for a little tipple, try out their martinis ($23) while spotting the similarities.
Price: $$
8. Caracara
Japanese restaurant & luxury furniture store
Image credit: Yong Leong Lee via Google Maps
Continuing the trend of vibey places is Caracara, a restaurant that’s also a furniture store.
The owners have a business in luxury furniture at Orchard Hotel, so you damn well know it’s going to be a comfy place to eat. You can even make an enquiry if you fancy any particular piece.
Image adapted from: @bycaracara via Instagram, Doreen Yeo via Google Maps
Sip on their espresso with Aurora ($6) – coffee mixed with grapes and rum. The coffee is made with their own blended milk and is a crowd-favourite. Their Wagyu Sukiyaki Don (from $32) – strips of beef sirloin, umami rice, and runny onsen egg, topped with greens – is also a good pick.
Price: $$
9. Fa Si Xi Traditional Chinese Dessert
Mahjong-themed cafe with mains, despite the name
Image credit: Eatbook
Mahjong-themed cafes are a growing trend, with places like Tian Wang Desserts and Wonders West Wind already drawing crowds. Fa Si Xi Traditional Chinese Dessert is now joining the mix, serving a range of old-school Chinese desserts. Start the ball rolling with their Da Xi Si ($11.80), where you can dip glutinous rice cakes and curry fish balls into black sesame and peanut paste.
Image credit: @fasixi2024 via Instagram
You can also try the Signature Penang Prawn Mee ($12.80) or Ipoh Hor Fun ($8.80). The Pistachio paste ($8.80) is another rare find, even among Chinese dessert places. Do note that you can’t play mahjong here, though.
Price: $
10. Small Batch
DIY brunch to enjoy in a Bali-esque hut
Image adapted from: @smallbatchsg, @wealdonestudio via Instagram
Take charge of your meal at Small Batch, with their DIY brunch board concept. Pick either 3 menu items from $15.90, or 5 items from $24.90. If you’re unsure, the chicken sausage and smoked salmon are solid choices to get you started. As you eat, the huge floor-to-ceiling windows let you gaze at the lush greenery of the Botanic Gardens, giving Bali-esque vibes.
Image credit: Eatbook
There’s also set brunch items like the Beef Bolognese Rigatoni ($18) for a cheesy dish that packs a punch. The meatballs ($15) are a good pick for some homemade meat. Take refuge from the sweltering weather with the Tropical Acai ($7) drink – light on the stomach with a strong hint of berry flavour.
Price: $
Address: 1H Cluny Road, #01-K1, Jacob Ballas Children’s Garden, Singapore 259604
Opening hours: Tue-Fri 9am-6pm | Sat-Sun 8am-6pm (Closed on Mondays)
Contact: Small Batch website
11. Tipo Strada
Freshly made in-house pasta with customisation option
Image credit: Eatbook
Get some freshly made pasta at Tipo Strada, with affordable prices and a cosy atmosphere. There are also bakes set aside at the counter, and they rotate daily, so you can try out a different flavour each time.
Image adapted from: @weiming via Instagram
The Creamy Crab ($19.90) drizzled with spicy garlic cream sauce and sriracha infused flavour gives quite a kick. For something less intense, go for the Rose Duck ($15.50) – packed with chunks of smoked duck. The Orange Coffee Spritz ($7), a unique mix of orange juice, espresso, and sparkling water, can help combat the creamy aftertaste pasta lovers often experience.
Price: $$
12. Royal Host
Legendary Japanese eatery’s first overseas outlet
Image credit: Eatbook
The next time you’re at Jewel Changi Airport, swing by Royal Host to savour the experience of diners in Japan. This isn’t your regular run of the mill diner either, as it has more than 200 outlets in Japan that have opened over the past 50 years.
Image adapted from: Eatbook
A must-try is the “ROYAL” Hamburger Steak ($29.80) – a big chunk of meat on a hot plate, lathered with black pepper sauce. For dessert there’s also the HOT Fudge Sundae ($16) – whipped cream, pecans, bananas, chocolate and vanilla ice cream, graham crackers, and hot fudge form this huge dessert.
Price: $$
13. Dickson Nasi Lemak
New CBD outlet with dine-in option
Image credit: @dicksonnasilemak via Instagram
CBD folks can now get some affordable fare at Dickson Nasi Lemak. Don’t worry, this one has dine-in seats, so you can enjoy your meal properly. A visit would be criminal without digging into their Ayam Goreng Berempah ($10.80) – flavourful coconut rice, anchovies, egg, their in-house sambal, and juicy deep-fried chicken.
Image credit: Indra Gunawan via Google Maps
Pair that with a cup of hot teh ($3.20) to end off the meal. There are also new outlet-exclusive additions, like theirPick either a Roti Bakaar with Kaya and Butter ($5.50) or a Croissant Bakaar with Kaya
Price: $
14. Cafe Barco
Western-Japanese cuisine & bakes from Flourcrafts Patisserie
Image credit: @cafebarcosg via Instagram
Cafe Barco is sure to be a hit amongst easties, being right beside Kaki Bukit MRT station on the Downtown Line. As far as cafe prices are concerned, it’s affordable, with most mains priced below $20.
Image adapted from: @cafebarcosg via Instagram
Try their “BBB” Barco’s Breakfast Burger ($11.80) – strips of crispy turkey bacon layered with fluffy scrambled eggs, onion, and spinach, sandwiched between brioche buns. For a more Asian-flavoured option, try the creamy Mentaiko Pasta with Salmon ($18.80) that comes with a runny onsen egg.
Price: $$
July 2024
1. SUSHISAMBA Singapore
Unique blend of Japan, Brazil & Peru with occasional samba dancers
Image adapted from: @sushisambasingapore via Instagram
SUSHISAMBA – the fancy schmancy restaurant with outfits in Las Vegas, London, and Dubai – has landed in Singapore. This time, it’s setting up its sprawling digs on Level 52 of Capital Tower, promising an insane panoramic view of the city skyline and a menu that’s a unique blend of Japan, Brazil, and Peru full of flavours and flairs.
Gram-worthy wrapped-around floor-to-ceiling glass windows & arched ceilings with intertwined bamboo.
Image credit: @chef_moooon via Instagram
The lineup of must-try dishes includes Samba Ceviche ($121), robata-grilled Black Cod skewer ($84), Samba Chilli Crab rolls ($38), and Lobster Crispy Taquitos ($38). Expect giant portions, stiff drinks, decor with major swank vibes, a live DJ dropping sick beats, festive samba dancers, and a badass upstairs lounge that’s set to open in September.
Price: $$$
2. Hong Kong Stars Cafe
Retro-style cafe with Cantonese fare
Image credit: Eatbook
Don’t you ever just want to escape to a Wong Kar Wai world, or at least to the technicolour 80s? Hong Kong Stars Cafe will take you there, with neon walls, signs, and movie-style tableware.
Image credit: Eatbook
Mainly serving affordable Cantonese fare, you can try their gold-brushed charcoal Steamed Salted Egg Lava Buns ($6.80/3 buns) or their Yangzhou Fried Rice ($12.80), which’ll satiate your carby cravings with bits of egg, pork and shrimp.
Price: $$
3. June Coffee
East Coast cafe with decadent croissants & toasts
Image credit: @junecoffeesg via Instagram
Start writing an apology letter to your summer body because once you step into June Coffee, you can kiss that dream goodbye. This quaint East Coast cafe, run by the folks behind September Coffee, has a menu of decadent brunch fare that’ll make this Eastside jaunt worth your while.
Image credit: @hannahchomps via Instagram
Their Original French Toast ($12) is a thick brioche slice with generous lashings of butter and maple syrup. For something more indulgent, amp things up with the Honey, Lemon & Ricotta ($17) variation. For something savoury, try their Beef Tenderloin Croffle ($25).
Pair these with some iced latte drinks, like their Iced Kinako Matcha Latte ($8) or their Earl Grey and Pear Fruit Tea ($7.50).
Price: $$
4. Big Wine Freaks
Wine bar in a shophouse with aesthetic tableware
Image credit: @michellecoyy via Instagram
Outram Park and Keong Saik Road are known for having the coolest bars and restaurants, and Big Wine Freaks is the new kid on the block. With over 30 different wines, from pinks to burgundies, this spot cements its position as one of the best wine bars in Singapore.
Image adapted from: @bigwinefreaks.sg via Instagram
Glasses of wine start at $18, which might sound steep, but their rotating list of top-notch wines makes the price tag worth it. But don’t worry, this is not the place for wine snobs, only freaks. For some light bites, they have a raw bar with Fresh Oysters ($10/4 pieces) and Ama Ebi Shrimp ($30).
Price: $$$
5. Ministry of Crab
Famous Sri Lankan crab restaurant opens in Dempsey
Image credit: @ministryofcrab via Instagram
Ministry of Crab, a Sri Lankan fine dining restaurant that’s made Asia’s 50 Best Restaurants 7 times, is opening an outpost right here in Dempsey. At this crab specialist, you can order a demure half-kilo crab or feast on a beastly CRABZILLA, weighing in at 2kg and above. Prices for the Singapore restaurant are unconfirmed at this time.
All of the seafood is fresh, never frozen, and sourced from the best catch of the day. Other than crabs, they’ll feature giant freshwater prawns, clams and oysters here as well. One of their best-selling sauces is the Olive Oil Garlic Chilli sauce, though you could also order your crabs in Sri Lankan curry.
Opens: 3rd July
Price: $$$$
6. Ipoh Town Kopitiam
Legit Ipoh fare and famous Choy Kee Bakery egg tarts
Image credit: Eatbook
Jewel Changi has no shortage of global cuisines, but you might crave something Asian before jetting off. New to the airport mall is Ipoh Town Kopitiam, a coffee shop-style cafe that has Ipoh classics like creamy Ipoh Choy Kee Egg Tarts ($2.40++). These tarts have been brought here as a collaboration with Choy Kee Bakery, an Ipoh establishment that has been drawing long lines to it for their flaky egg tarts since 1980.
Image credit: Eatbook
Ipoh Town also serves some of the more affordable eats you can find at Jewel, with a hefty serving of Ayam Berempah for $11.90 and 3 pieces of their herbal Dan Gui Siew Mai for $4.90. Aside from the food, the interiors also resemble an old-school coffeeshop with brick walls and old photographs.
Price: $$
7. Dragonfly Singapore
Cocktail bar from Hong Kong opens in Orchard
Image credit: Dragonfly Singapore
You’ll feel like you’ve stepped straight into a speakeasy for fairies at Dragonfly Singapore, a new bar in Orchard. The firefly-esque ceiling lights and mosaicked flooring and tables give the space an otherworldly charm, which carries over into their drinks menu.
Image adapted from: Dragonfly Singapore
The menu has 24 cocktails, grouped by base spirit. Each of them combines classic cocktail recipes with a modern twist, like Right Chance ($25), a remix of the classics Right Hand and Chancellor, starring cognac, wine and beetroot. They also have more experimental sips like Murphy’s Law ($25), a rum-based drink with sweet corn and mala oil.
Price: $$$
8. Jungle
Authentic Thai grill along Ann Siang Hill
Image credit: Jungle
You don’t need to be venturing through Thailand via Bangkok trains to get some authentic Thai food – all you need to do is head to Jungle on Ann Siang Hill. Outfitted with an open-fire kitchen, their claypots and grills will fill the air with the aromas straight out of night markets in Bangkok.
Image adapted from: Jungle
Some of the must-try items here are their Northern Hammered Beef Brisket ($20) with smoky meat, and galangal chilli relish. For some familiar Thai dishes, try their Southern Crab Yellow Curry ($30) or a refreshing Pomelo-Lemongrass Salad ($18).
Price: $$
9. Siong Tong Gai 313somerset
Steamed fish & zi char from Malaysia
Image credit: Woon Hwei Tai via Google Maps
Even in the heat of July, a hot dish can be comforting. Siong Tong Gai, a popular Malaysian chain, has opened its first SG outlet at 313somerset, with their Signature Steam Fish (from $4.80/100gm) that’s cooked in a gingery-garlicky broth.
Image credit: Siong Tong Gai 313somerset via Facebook
Sometimes soup may not be filling enough, so if you have room for more, order classic zi char dishes like Sweet and Sour Popcorn Pork (from $16.80) and Oat Prawn (from $25). This is a great spot for groups, for wallet-friendly Malaysian-style zi char in a centrally located mall.
Price: $$
10. Fortuna Singapore
SG’s first Sicilian-Neapolitan restaurant
Stuffy Italian fine dining be gone, Sydney’s popular Fortuna Drink & Eat is now open in Singapore with its brand of casual, Sicilian-Neapolitan fare. You’ll find the standard pizzas and pasta here, and also speciality items like a ‘1000’ Layer Lasagne ($36) and a Fried Pizza ($34).
Image credit: @fortunadrinkeat.sg via Instagram
Busy workers at Tanjong Pagar can check out their lunch sets (from $39/pax) on weekdays, with 3 courses of their best dishes like Rigatoni and Caprese, as well as free wood-fired bread.
Price: $$$
11. Choon Hoy Parlour
Modern twists on hawker staples
Image credit: Eatbook
Sometimes it seems like every eatery is trying to modernise classic dishes, but Choon Hoy Parlour has done a pretty good job with hawker staples. Their take on chicken rice, for example, Kampong Hainanese Chicken (from $15.90), is steamed chicken generously topped with minced spring onion and ginger. It’s best paired with their Triple L ($3) rice, triple L referring to “A Lil Lard, A Lil Soy, and A Lil Love”.
Image credit: Eatbook
Some other jazzed-up dishes are their taco-style pratas in Masala Lamb On Coin Prata ($12.90/3 pieces), or a deconstructed cendol━CHP Signature Durian Chendol ($13.90)━with ice cream and sponge cake on pandan jellies.
Price: $$
12. Dirty Supper
Noodle stall by day, eclectic grill by night
Image credit: Dirty Supper
Hua Bee Restaurant is one of Singapore’s oldest bak chor mee stalls by day, but by night, its unsuspecting facade hides the eclectic grill and bar, Dirty Supper. Owned by celebrity chef Peter Smit, this space focuses on serving dishes made with locally sourced, in-season ingredients, and therefore has no fixed menu.
Image credit: @thedirtysupper via Instagram
Its small, intimate seating area brings to mind Japanese izakayas, with hearty dishes like BBQ Squid ($36) and Chimichurri Aubergine ($30) headlining past menus.
Price: $$$
13. XO Cafe
Souffle pancakes from $8 near Haw Par Villa
Image credit: @miss.foodiegirl101 via Instagram
When you think of Haw Par Villa, you’d likely think of eerie statues and spooky tales. Souffle pancakes would probably be the furthest thing from your mind, and that’s where XO Cafe comes in. 11 minutes away from the Hell Museum, this rustic cosy cafe in South Buona Vista has souffle pancakes from just $8 and barista-brewed drinks.
Price: $$
14. 9toast
Cafe with extensive taro menu
Image credit: @breadchizu via Instagram
Orh Nee lovers listen up, 9toast in Dhoby Ghaut is a taro wonderland that you’ll want to put on your list. Their Purple Haze Latte ($7.90) is a visual stunner, with its purple swirls of taro and sweet potato. The paste is also served with their Original Toast ($8.50), which is honey-glazed bread sandwiching a stretchy, mochi-like milk injeolmi centre.
Image credit: 9toast via Google Maps
Should your friends or partner not enjoy creamy, fresh orh nee, there are drinks like Yuzu Green Tea ($6.50) and Ruby Rooibos Tea ($5.50) for them to sip on.
Price: $$
15. Har Har Chicken Singapore
Prawn paste chicken burger and wings by Michelin-starred chef
Image adapted from: Har Har Chicken Singapore
Running as just a pop-up in Junction 8, Har Har Chicken is an upcoming kiosk that’s the brainchild of a group of friends including LG Han, the chef and owner of 1-Michelin-starred Labyrinth and IG-famous, self-taught chef Lennard Yeong.
Try a Sriracha Mayo Har-Burger ($7.30) which has a crispy har cheong gai chicken fillet between soft buns, topped with spicy mayo. You can also get popcorn chicken style Har Har Pops ($4.80) for easy snacking or go back to basics with their Har Har Wings ($18/6 pieces).
Opens: 5th July
Price: $$
June 2024
1. 174bingo
Bakery in Joo Chiat with an industrial vibe
Image credit: @buu.ate via Instagram
Located in Joo Chiat, 174bingo is a hidden bakery with a rustic industrial design. They offer a variety of buns and desserts, such as the fan-favourite Iranian Pistachio Tart ($14), made from pistachios, vanilla, and pistachio cream. The tart is garnished with crushed pistachio for a smooth and crunchy bite.
Image credit: @buu.ate via Instagram
Otherwise, dip into Danish bakes with their Memory of Osterbrogade ($9), a croissant and muffin fused and filled with raspberry jam and topped with vanilla cream. Wash that down with a mocha ($6). If you’ve got furry friends, know that you can bring them with you – they can hang out at the pet-friendly outdoor porch area. However, do note that strictly no pets are allowed indoors.
Price: $
2. Toku Nori Handroll Bar
NYC-inspired Japanese handroll restaurant in Telok Ayer
Image credit: Eatbook
Here’s a new dining spot located in Telok Ayer, perfect for CBD folks to hang out at after work. Toku Nori is an omakase restaurant specialising in Japanese handrolls with ingredients freshly-sourced from Japan. Try their Wagyu & Uni ($9.50) and Foie Gras ($16). They’re made from premium-grade japonica rice called Koshihikari, the highest quality of rice in Japan.
Image credit: Eatbook
Your omakase meal will be incomplete without digging into their izakaya platter – their juicy tender Chicken Ribs ($14) drenched in sweet-salty yakisoba sauce justifies the price. Pair that with a glass of their recommended Sakura Matcha Latte ($6) to complete the meal.
Price: $$
3. Slowbytes
Vinyl listening cafe in Haji Lane with free-flow coffee
First, you’ve got Swee Lee Clarke Quay. Now, Slowbytes at Haji Lane is the newest vinyl-listening cafe for music lovers to hang out at.
Image credit: @so_speedygirl via Instagram
At Slowbytes, there are over 50 albums to choose from, including a mix of popular artists like Taylor Swift’s 1989, Adele’s 21, and Bruno Mars’s 24K Magic. From dance-pop and R&B to jazz and hip-hop, there’s a wide variety of genres available for listening. If you’re not sure what to pick, ask the staff to recommend one to kick things off.
Image credit: @uhhfee via Instagram
90 minutes of listening costs $30, inclusive of free-flow coffee like espresso, mocha, and latte. There are also books provided if you feel like multi-tasking while listening.
Price: $$
4. Gourmet Park Kampong Bugis
Pet-friendly outlet with 5 food truck brands
Image credit: Gourmet Park Kampong Bugis
You may have heard the name “Gourmet Park” before. That’s because it opened at Sentosa last year. A second pop-up has appeared in the form of Gourmet Park Kampong Bugis, with the same food truck brands on board.
Image adapted from: Gourmet Park Kampong Bugis
Run, don’t walk, to try Breakfast by Carnaby. It’s a new British eatery slated to launch at Robertson Quay later this year, but it’s soft-launching at Gourmet Park Kampong Bugis. Other names you can expect to find include American smokehouse Meatsmith and Quattro, which has authentic Italian cuisine. There’s also Backyard Bakers, known for their “blackout brownies” that start from $7.10, if you’re looking to end the meal off on a sweet note.
Image credit: Gourmet Park Kampong Bugis
If you want something with more kick, get their Quattro Spaghetti Meatball ($30) – where the meat is a blend of beef and Iberico pork. If you’re a herbivore, nom on Goodburger’s iconic plant-based burgers, with The Classic ($16) promising to be just as good as a real cheeseburger. Afterwards, cool it down with their Kampong B Mojito ($22), a classic cocktail but with pandan and calamansi for a local mix.
Price: $$
5. Lola’s Cafe
New 2-storey outlet at Tampines Mall
Image credit: Eatbook
Easties no longer have to travel to One Holland Village or Kovan for brunch, with Lola’s Cafe coming to Tampines Mall. You don’t have to worry about scrambling to find space, though, as the place is 2-storeys high. Plus, there are full-length windows for added ambience to boot.
Image credit: Eatbook
Dig into their signature Honey Paprika Crispy Wings ($13), balanced in a mix of sweet and spicy flavours. For a healthier choice, try out the Pulled Pork & Avocado Eggs Benedict ($17). It consists of sourdough bread sandwiched with smashed avocados, poached eggs, and chipotle-infused pulled pork that’s garnished with smoky paprika for a bit of kick.
There’s also new outlet-exclusives like the Lamb Shakshuka ($18) – marinated minced lamb, bell pepper, poached eggs, drizzled with feta cheese and tomato sauce.
Price: $$
6. 6 Letter Brunch
New outlet near Lavender MRT
Image credit: @6letterbrunch via Instagram
Quench your Western cuisine cravings at 6 Letter Brunch’s new branch at Outpost Climbing, near Kampong Glam. They specialise in rosti dishes like the hearty and flavourful grilled chicken rosti ($21).
Their crispy wings & waffles ($18) are also popular if you’re looking for something savoury with a bit of kick. Gym buffs out for a good post-workout drink, check out their fitness menu, which offers healthy shakes and smoothies with the calories listed out for you.
Their AC Super Shake Milkshake has superfoods like avocado and coconut infused for a healthy post-workout drink.
Image credit: @6letterbrunch via Instagram
For sweet tooth cravings, we heard their Berry Good ($14) shake is very good. Their AC Super Shake Milkshake ($9) is also a good choice if you want a dose of superfoods.
Price: $$
7. Sufirah Bitez The Cafe
Aglio Olio, Laksa & Nasi Lemak from only $5.50
Image credit: Maziya Maryam via Google Maps
If you consider cafe-hopping a hobby, it’s no secret that it can get rather pricey. Those looking for a cafe with prices that won’t make your heart drop, check out Sufirah Bitez The Cafe. They’ve got affordable mains like their signature laksa ($5.50) and nasi lemak ($5.50).
Their spaghetti aglio olio and signature laksa.
Image adapted from: Sufirah Bitez The Cafe
The laksa itself is thick and quite spicy, so not for the faint of heart. Should your palette desire something more Western, the spaghetti aglio olio ($5.50) is a popular choice and is available every Thursday and Friday.
Nutella fudgy and iced chocolate.
Image adapted from: Sufirah Bitez The Cafe
Sweet tooths will love the Nutella fudgy ($3) and iced chocolate ($5), both are sure to fulfil any sugar cravings you have.
Price: $
8. Swee Choon Tim Sum
Affordable dim sum now in the North too
Hear ye, hear ye. Swee Choon Tim Sum has now opened at the new Anchorvale Village in Sengkang. Hare, you can find an outlet-exclusive barbeque meats menu, boasting items such as soya sauce chicken ($13), honey char siew ($12.80), and roasted pork ($12.80). Each set of items will be accompanied with either rice or noodles for a hearty carb combo.
Image credit: Swee Choon Tim Sum via Facebook
If you’re going to be eating solo, crowd favourites like the Mee Suah Kueh ($2.80) – a mix of deep-fried vermicelli, prawn, and Chinese hotdog – will be a good start. The Sweet Potato Salted Egg Custard Ball ($3.40) will appeal to people who like their eggs runny.
Price: $$
Address: 339A Anchorvale Road, B1-06-07, Singapore 541339
Opening hours: 8am-10pm, Daily
Contact: 62257788 | Swee Choon Tim Sum Website
9. Estiatorio Milos
Greek fine dining restaurant’s first outlet in Asia
The Milos Special.
Image credit: @estiatoriomilos via Instagram
Fans of Greek food would be happy to know that Estiatorio Milos has just opened at The Shoppes at MBS. The restaurant has its fresh ingredients displayed for all to see, to replicate a regular Greek street fish market atmosphere.
You don’t have to break the bank to have a taste of this atas restaurant, either. While the official prices of the menu haven’t been released, most branches charge a 3-course meal for US$45 (~S$60.75), before accounting for GST and service charge. You do, however, have to sign up for Estiatorio Milos’ waitlist to chope a spot.
Price: $$$
Address: 8 Bayfront Avenue, Singapore 018955
10. Seal
Rosti waffles served poolside in the CBD
Image credit: Eatbook
After a hard day’s work in the office, head to Seal cafe. It serves up unique roffles – a fusion of rosti and waffles – at an affordable price. Their Beef Roffles ($12.80) are stacked with an in-house juicy patty, oozing cheese, and layered with sour cream to top things off.
Image credit: Eatbook
The lamb dinner ($13.80) is a more filling option, with a generous portion of lamb chop, coleslaw, and sour cream with the rosti and waffles, of course. Wash that all down with their cold brew melon oolong ($6.80), sourced from Giffle, an award-winning local tea brand so you know you’re getting your money’s worth.
Price: $
Address: 22 Dickson Road, Singapore 209506
Opening hours: 11am-11pm, Daily
Contact: Seal’s cafe website
11. Kebuke
Signature black tea from Taiwan
Image credit: @v3r4y via Instagram
The next time you’re around Orchard Road, swing by Kebuke to sip on their famous Taiwanese bubble tea. For just $2.90, you can get a medium cup of either Signature Black Tea, Jade Oolong Tea, Jasmine Green Tea, or Jade Oolong Tea.
Their Honey Black Tea with Fresh Lemon ($4) is a solid choice, especially in Singapore’s hot weather. Sip to a flavourful mix of lemon slices, sweet honey, and fragrant peach-flavour. If having milk tea is a must for you, check out their biscuit black tea latte ($5).
Image credit: Eatbook
Psst, power plugs are also available if you need a change of workspace, so you don’t have to worry about your battery levels.
Price: $
12. Bakery 1946
Korean bakery AKA Suhyeongdang with viral buns
Image credit: Eatbook
If you didn’t have the chance to visit Bakery 1946’s pop-up store at Bugis Junction a couple of months back, don’t fret. It’s coming permanently to Suntec City on 20th June, bringing classics like the Sweet Potato Bread ($5.20), a bun filled with sweet potato paste.
Image adapted from: Eatbook
To fulfil your sweet tooth cravings, try out the K-Apple Bread ($5.90) – an apple-shaped bun with apple chunks and smooth cream cheese for a soft yet crunchy texture. For something simpler, the Corn Bread ($3.90), chewy bread with sweet corn kernels, is also a great option.
Price: $
Address: 3 Temasek Blvd, Singapore 038983
Opening hours: 10am-10pm, Daily
Contact: Suntec City Website
13. Eat Pizza
Korean pizza in the west
Eat Pizza, famous for its 25cm-long rectangular pizzas, is opening its fourth outlet at IMM. There are plenty of flavours, but we’d recommend starting with the Pepperoni ($6.90) or the Hot & Spicy Chicken ($7.90) for more of a kick. The latter has a smokey chipotle sauce on spicy chicken chunks, sweet corn, and cream cheese goodness.
With it being a Korean place, it would be wrong not to try the Kimchi Bulgogi ($9.90) – sweet bulgogi beef chunks and kimchi for a sweet and spicy combo.
The Kimchi Bulgogi and the Hot & Spicy Chicken pizza.
Image adapted from: Eatbook
There will also be an opening day promotion on 8th June where the first 100 pizzas can be bought for just $1.99, limited to Crispy Potato Bacon, Pepperoni, and 100% Real Cheese Pizza. Plus, you can also win a free pizza from 9th-30th June if you complete the islandwide “25cm blindfold challenge”. All you have to do is use a measuring tape blindfolded and measure out the length of the pizza to exactly 25cm.
Price: $
Address: 01-K11, 2 Jurong East Street 21, Singapore 609601
Opening hours: 10am-10pm, Daily
Contact: 8078 4260 | Eat Pizza Website
May 2024
1. L’Antica Pizzeria Da Michele Singapore
Eat, pray, & love at this iconic pizza franchise
Image adapted from: Eatbook
The iconic L’Antica Pizzeria Da Michele has opened its first Southeast Asian outlet at Mercure ICON Singapore City Centre. Made famous by Anthony Bourdain and films like Eat, Pray, Love, they’re known for the most authentic pizzas at affordable prices.
The pizzeria tries to mimic the vibe of a Neopolitan pizzeria, with an open kitchen hosting a handmade pizza oven, sociable staff mingling with guests and, of course, red wine.
Their signature is the 15-inch Margherita ($28) – a classic pizza of tomato sauce, cheese curds, basil, and pecorino romano cheese. If you want something more maximalist, they also have options like their Capricciosa ($35), which is topped with ham, mushrooms, olives, and artichokes.
Price: $$
2. Daily Beer
Chimaek franchise from Korea now in Telok Ayer
Image credit: Daily Beer
Who doesn’t love crunching on some good old KFC? At Daily Beer, they pair crispy Korean fried chicken with its soulmate, craft beer – a pairing also known as chimaek. This South Korean chain’s first international outlet has beer on tap and Korean street food on its menu.
Image credit: Daily Beer
Their Angry Bird (from $30.90) original fried chicken comes in 5 variations – plain, spicy sauce, soy garlic, Crunch (Garlic-Cornflakes), and Kimchi. Some other dishes they have are the Daily Tteokbokki ($28), with chicken tenders and fish cake, and their BHC Chicken-style cheese balls ($12/5 pieces).
Unique craft beers (from $14) like K-Ginseng lager or Kampong Pilsner are the perfect pairings for each dish. For the indecisive folks, the Beer Flight ($35) with 5 samples, lets you try a little bit of everything.
Price: $$