Fresh seafood delivery in Singapore

8 Fresh Seafood Delivery Services for Busy Singaporeans With No Time To Shop After Work
Seafood delivery Singapore
Image adapted from:
@greenwoodfishmarket, @apollomarineseafood

Shopping for groceries can take a big chunk of time out of any working adult’s schedule. Choose to either wake up early before work to head to the wet market or brave the after-work crowds at supermarkets in the evening. 

While there are many online grocery stores in Singapore, these 8 fresh seafood delivery services will ensure that you get the freshest catch of the day at your doorstep, just in time for dinner. 

1. Kühlbarra – individually vacuum-wrapped to maintain freshness longer

Grilled Kühlbarra barramundi in seafood broth
Image credit: @ffthought

Kühlbarra ocean-farms and harvests premium Australian barramundi right here in Singapore. Upon harvesting, the fish is immediately packed in ice and within hours, filleted in a cold room and vacuum-packed. The fish are then delivered in an insulated box with ice, ensuring that you receive them as fresh as can be – pop it into the fridge and it’ll retain its quality for up till a week. 

You can find different parts of barramundi – fillets, bones, and heads on their site, as well as Barramundi Chowder ($11.60), stocks and marinades like Rendang Rempah ($8.56) to pair with the fish. You can also find plenty of chef-created recipes on their site to jazz up your standard dinner protein.

Must-buy: Barra Blessing ($52), get 5 pieces of barramundi in 200G portions which are usually $10.70 apiece.

Delivery: Free for orders above $65

2. Dish The Fish – fish comes in child-friendly cuts

Dish The FishHomemade sliced fish soup using Dish The Fish’s pearl grouper
Image credit: @pickyin

Calling themselves the “New-Age Fishmonger”, Dish The Fish is modernising the wet market experience for the tech-savvy generation. They sell a variety of products ranging from whole fresh fish and fillets, fishbone broth, and made-to-order fish/prawn paste.

With convenience for their customers in mind, they even offer child-cut options for some of their fishes – 5-7CM boneless pieces, as well as recipe bundles from $19.80 that provide the recipe and all the ingredients you’ll need. 

Must-buy: Curry Stingray Recipe Bundle ($28.80), comes with all the ingredients you need: stingray, tomatoes, curry leaves, ginger, coconut milk, etc. 

Delivery: Free for orders above $80 or self-collect at Tiong Bahru Market and West Coast Plaza stalls

3. Tankfully Fresh – affordable fish from online “wet market”

Tankfully Fresh Chili-crab style prawns with deep-fried mantou
Image credit:

Dwindling customers to his family’s wet market fish stall were what prompted the 2nd-gen stall owner to set up a site for people to order online. Tankfully Fresh only carries seafood that’s sold at their stall and are in-season, ensuring that freshness isn’t compromised. Some popular picks include Salmon Belly (from $12), Chinese Pomfret (from $20), and Kunning (from $12/1KG) which you can choose how you want to be cut and prepared. 

This is great for those who want to get unbeatably fresh fish without heading down to a wet market. The website also has a series of Fishermen’s Wife recipes for simple home-cooked dishes, great for novice cooks. 

Must-buy: Whole Silver Pomfret ($11), 500-600G, sweet flesh best for steaming.

Delivery: Free for orders above $50

4. Ah Hua Kelong – restaurant-quality seafood for the masses

Ah Hua Kelong
Chili crab risotto from SCALED by Ah Hua Kelong
Image credit: @aspelicious

Ah Hua Kelong used to only supply their fish and seafood to restaurants in Singapore but now, everyone can get their hands on their quality catches. Their kelong a.k.a. floating farm in Sembawang is where they grow Sea Bass ($10/fillet), Pearl Grouper ($20-44), and La La ($15/1KG).

If you’re lazy to cook and want to have a taste of their seafood, they have 2 restaurants: Ah Hua Kelong @ Jalan Riang and SCALED by Ah Hua Kelong – with the latter being a modern seafood and cocktail bar.

Must-buy: Chunky Otah ($5-6), this spicy homemade otah is packed generously with your choice of fish or prawn chunks.

Delivery: Free for orders above $60

5. 9s Seafood: 3rd gen old-school stall with steamboat bundles

9s Seafood fishFlower crab porridge with crabs from 9s Seafood
Image credit: @wensdelight

What started out as a roadside stall in Chinatown with more than 60 years of history, has now brought the market experience online. A wide range of freshwater and sea fishes in different cuts can be found here. Milkfish ($8.50), Threadfin ($10), Cod (from $15), Flower Crabs (from $13), and Korean Flower Clams (from $6) are just some to expect.

9s Seafood also has bundles starting from $55 for different needs like confinement bundles for new mothers, growing child bundles and even one for those on a keto diet!

Must-buy: Steamboat Bundle ($80), which contains an array of seafood like batang, fresh prawns, clams, squid, and scallops; perfect for at least 6 people.

Delivery: Free for orders above $60, order before 9.30PM to qualify for next-day delivery.

6. The Sampan Catch – same-day harvest & delivery

The Sampan Catch fish delivery service
Pan Seared Sea Bass, Roasted New Potatoes and Beurre Blanc Sauce.
Image credit: The Sampan Catch

This family-owned floating fish farm is located near Pulau Ubin where the fish is always prepared, packed and delivered within a few hours of harvest. 

The selection of fish at The Sampan Catch is simple and you can order only what’s in-season, ensuring quality and freshness. A variety of barramundi, snapper and grouper in different sizes and cuts are available from $11.80 for 800G of Barramundi to $37 for 1.9KG of Crimson Snapper.

Must-buy: Large Golden Snapper ($25.30), For a 1.1-1.3KG fish, it’s a pretty good deal, considering you can cook the fillets and use the bones for stock.

Delivery: Free for orders above $180

7. Greenwood Fish Market – sashimi-grade salmon & tuna

Greenwood Fish Market
Seafood Platter
Image credit: @greenwoodfishmarket

A seafood market cum restaurant, Greenwood Fish Market has 2 outlets at Bukit Timah and Quayside Isle. This is where you can find speciality seafood like In-House Smoked Salmon ($16), Yellowtail Kingfish ($18), Russian King Crab Legs ($49), Spanish Octopus ($9.80) and a range of caviar from $78. 

If you’re unsure on how to choose fish or to check its freshness, they have a seafood 101 guide on their site where they tell you ways to cook each cut of fish, how to check its quality and even how to plan your portions.  

Must-buy: Sashimi Grade Yellowfin Tuna ($12-16 depending on cut), for 250G, it’s more value than what you can get at most Japanese restaurants.

Delivery: $15, self pick-up at their restaurants are available.

8. Apollo Marine – premium seafood like uni & oysters

apollo marine seafood delivery service
Image credit:

Apollo Marine not only farms their own prawns and hybrid grouper but they also carry Oysters (from $8.56), Uni ($33.17), Live Boston Lobsters (from $37.45), and Coral Trout (from $48.15). They also boast a preparation process of 5 minutes, meaning they are gutted, cleaned and packed within that time for peak freshness. 

Must-buy: Live Red Flower Crab ($13.38), rarer than typical blue flower crabs, this seasonal pick is favoured for its sweet, tender flesh.

Delivery: Free for orders above $120, order before 2PM for next-day delivery. Self pick-up available.

Fresh seafood delivery to your doorstep

A busy lifestyle doesn’t mean that you can’t get quality food to cook with, nor does it mean that it’s more expensive than heading to your nearest supermarket or wet market. With plenty of options among these with free seafood delivery, you may find your new favourite go-to merchant.

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