The green-tea theme is carried through to the interior decor of wasabi hues, but it’s all good as you settle in with a range of macha served in an (abbreviated) …
Trust the Spa Esprit Group to pioneer another reinvention: chunky gourmet beef, pork and chicken sausages resting in plain and multigrain breads, slathered with ten flavour combinations. The bigger-than-usual buns …
NUOC – a flavor of Saigon, truly Vietnamese. Set amidst a beautiful rooftop garden on the 12th floor of Orchard Central, sits Nuoc, a fresh and modern Vietnamese restaurant. With …
This tiny little café inside Acts, a Christian bookstore, serves up unexpectedly good set meals at very reasonable prices. Staples include fish and chips, a special of the day (sometimes …
Serving American Food in old colonial style, black & white Bungalow’s lush tropical garden Come and Relax and chill in our lush alfresco dining room. Our specialties include Baby Back …
If you’re on a diet, this is not the dish for you. The dark, glistening sticky tangle of flat rice noodles was fried vigorously in lard, black sauce and lashings …
The predominantly Japanese clientele is proof enough that this Okinawan joint is the real deal. The menu is flush with options, from grilled meats to gently braised stews. Don’t miss …
Relive the old days of Singapore at Nicolas Le Restaurant, housed in a conservation area known as the Bukit Pasoh Conservation Area. Flanked by restored pre-war shophouses in art-deco architectural …
Nestled in the residential area of Siglap in Singapore’s East Coast they offer a selection of coffees, a good bite to eat when you are hungry and a great beer …
This Mohamed Sultan Road stalwart checked itself into The Club Hotel in the Ann Siang Hill neighbourhood last year, bringing along its French-Vietnamese offerings. Named after the mountainous region of …