Viva La Papa hand cooks their chips in small batches with pure sunflower oil, with a hint of natural Peruvian flavours.
To make their chips, Viva La Papa aims to use the most delicious and sustainable varieties of native potatoes, originating from Peru thousand years ago.
They are also the proud sponsors of Amantani, who run educational boarding houses for children in the remote Andes of Peru. They make a contribution from each bag sold to this charity.
You can look out for these chips at the following supermarkets in Singapore!
Disclose: Media Invitation
Race season is finally here.
Nope, “S” doesn’t stand for “Singapore”.
Score savings on food, apparel, and home entertainment needs for a perfect F1 weekend without…
Keep your eyes peeled for these upcoming celestial spectacles.
There are free activities too!
The old PES grading system will be replaced by 3 separate assessments.