Viva La Papa hand cooks their chips in small batches with pure sunflower oil, with a hint of natural Peruvian flavours.
To make their chips, Viva La Papa aims to use the most delicious and sustainable varieties of native potatoes, originating from Peru thousand years ago.
They are also the proud sponsors of Amantani, who run educational boarding houses for children in the remote Andes of Peru. They make a contribution from each bag sold to this charity.
You can look out for these chips at the following supermarkets in Singapore!
Disclose: Media Invitation
Save more than a couple of bucks!
Your plastic bottled and metal canned drinks will cost an additional 10 cents each.
Shoot your next shot with these affordable camera shops.
Keeping a stash to snack on yourself is also an option.
15 min from customs
Who says you can’t eat your art?
