If you’ve never been to Taiwan before, this guide is for you – a comprehensive list of the best things to do, eat and see in Taipei and Hualien. See the alleys and walkways that inspired the film Spirited Away, watch the change of guards at Chiang Kai Shek Memorial Hall or seriously pig out at every street market here.
With this guide, you’ll want to book a ticket right away!
Ah Mei Tea House
224, Taiwan, New Taipei City, Ruifang District
Telephone: +886 2 2496 0833
When I caught the local train from Shifen to Jiufen, I stood at the front of the train, watching as the train chugged along the tracks, passing through stone tunnels and navigating the countryside. An experience you wouldn’t get on the MRT here!
I was lucky to have stayed in Ximending. Ximen station is right in the heart of Taipei, and if I happened to be back early, I’d continue exploring Ximending. Encompassing a huge area, there are endless streets to explore, a gazillion different shops, and street food around every corner.
How many times have you had Shilin’s fried chicken in Singapore, and wished you could have had the authentic one from Taiwan? Hot Star Chicken is Taipei’s most famous ji pa – imagine a gigantic XXL slab of chicken, deep fried to perfection, and steaming hot. Don’t be too greedy – when you eat this, you’ll be able to feel your arteries clogging. Save this to share with your friends.
Besides Hot Star Chicken, the more unknown Ji Guang Xiang Xiang is equally good, if not better. I spied a long queue, and since the locals know their food best, I decided to grab a bite. Meaty, with just the right amount of flour, I devoured the whole packet even though I usually run away from deep-fried food. You know it’s the real deal when there are even small bones!
Featuring the best of traditional Taiwanese breakfasts, there’s no need to queue at Yong He Dou Jiang as it’s open 24/7. I had the Shao Bing with Youtiao and Egg – baked flat bread, stuffed with egg and multiple pieces of youtiao. Light and airy, it was a wonderful combination we Singaporeans haven’t thought of. They’re also famous for their dan bing (egg crepe) and dou jiang (soy milk) – also try their xian dou jiang (salty soy milk) if you’re up for it!
The Bugis Street of Taiwan, Wufenpu is where shop owners in Ximending get their wares from. With row after row of shops, it’s easy to get lost here. The clothes are cheaper than in Singapore, although it’s pretty difficult to bargain here. Refuel yourself for more shopping with the numerous street food and bubble tea shops along the way!
One of Taiwan’s national parks, Yang Ming Shan houses a whole range of mountains, including Taiwan’s highest dormant volcano, Mount Qixing. Highlights of Yang Ming Shan include the flower clock and zhu zi hu (Bamboo Lake). There are many trekking trails too – spend 2 hours trekking up and down Mount Qixing, and walk past the many fumaroles on your way down to xiao you keng. A word of caution: as the fumaroles emit sulphur and other gases, linger long enough just to take a picture!
One of Danshui’s famous foods, Ah Gei is a gigantic tofu containing glass noodles, sealed shut with a slice of fish cake on top. Break open the tofu, scoop up the glass noodles, and slurp them up with a generous accompaniment of the pinkish sauce. This dish is intentionally filling – fishermen would eat them to refuel their energy before spending a day at sea!
If there’s one thing to buy from Danshui, it’d be its tie dan (iron eggs). Slightly tough and rubbery, these eggs are reminiscent of Singapore’s tea egg, but much more flavourful. The egg goes through a week of braising and drying, using five-spice powder, rock sugar, soy sauce and salt, and no chemical preservatives at all. I recommend the san wei dan as well – a cross between a braised egg and century egg, your parents and grandparents will love it!
When I was younger, one of the first impressions I had of Taiwan was the tower ice cream. Taller than multiple vanilla cones, the ice creams are cheap and come in different flavours!
Taiwan’s biggest county, Hualien is located along the east coast. Surrounded by mountains on one side and the coast on the other, Hualien is very picturesque. Even in the town, I could see the misty mountains in the distance. It’s best to navigate Hualien by renting a motorcycle if you have a license.
99% of tourists visit Hualien for one place – Taroko Gorge. The landmark gorge of Taroko National Park, it boasts an abundance of marble and is one of Taiwan’s biggest producers of marble. I spent 2 days at the Taroko Gorge, just to complete all the scenic trails.
There are various ways to get around: hire a taxi driver, join a tour group, buy a one-day pass, or take their shuttle bus to the gorge itself. Remember to grab a copy of the bus schedule and note down the timings! Also, slather on the sunblock, and bring along a raincoat, umbrella, and torchlight!
Upon exiting the train station and walking a short distance, I was delighted to discover not just one, but two mua chee stalls facing the road! Being a mua chee fan, I just had to go in. Hualien is famous for their handmade mochi – the skin is thin and soft, and the mua chee is bursting with filling. Definitely a must to eat on the spot!
One of the two night markets in Hualien, with the other being Nanbin Night Market, Ziqiang Night Market is quite small, but is still full of people. The fruit juice and BBQ corn stalls have snaking queues, and grab your fill of BBQ squid and other street food. There are stalls selling Japanese or local cuisine if you’re in need of some carbs. Otherwise, stop by the games stations and channel your inner child!
The Taiwanese version of popiah: choose your desired filling (pork, chicken etc) and watch as they pile on vegetables and filling, before rolling it up.
The clothes here are considerably cheaper too, and if you’re looking for those cute socks, they’re selling 6 pairs for NT100 (S$4)!
The famous Shilin night market. Given its fame, it was extremely crowded when I visited, and you’re guaranteed to walk past a dizzying array of clothing shops and street food. Glitzy with huge signboards and bright lights, you can find the usual street food here: deep fried milk, da chang bao xiao chang, Hot Star chicken. Walk around and brace yourself for many chance discoveries: a modern toilet-themed restaurant, an underground food street, foot massages etc!
Yong Kang Street is the food paradise of Taipei: trendy cafes, restaurants, eating houses, and even Din Tai Fung’s flagship stall is located here! Not to be missed is Taipei’s famous Yong Kang Beef Noodles and Smoothie House, for your serving of mango snow ice after a bowl of beef noodles. If you’re into cafe hopping, the large variety of cafes along the alleyways will take up your entire afternoon.
Taiwan is the perfect holiday destination – the locals and super helpful and warm, the food and scenery is unbeatable, and it’s so easy to get around by public transport. If you’re ever lost, just approach anyone for help. After all, my friend and I got by just fine communicating in broken Mandarin!
There’re so many things to do in Taiwan,. This guide merely scratches the surface of it all, but it’s a pretty darn good start for anyone who has never been here! Have tons of fun wandering about, exploring the city and most importantly, eat to your heart’s content.
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