There are some days where even the tenderest steak can’t get us out of our homes. If you’re a foodie and a homebody, that doesn’t necessarily mean you’re devoid of your favourite tasty treats.
Many restaurants offerdelivery services so you can still feast in style – in the comfort of your own home. Be it for a special occasion or a simple treat-yourself, these are restaurants you can order from, for a fancy meal at your dining table.
Image credit: @level33_sg via Instagram
Parking in the CBD can be a hassle, but there’s nothing stopping you from getting LeVel 33‘s yummy bar grub and beer delivered to your doorstep. Alongside freshly-brewed craft beer (from $6.50), find roasts, salads, and even a selection of cheeses on the menu.
This provides the perfect opportunity to stuff yourself with “fancy” food like Five Spice Pork Belly ($39.50) and Wagyu Rumps ($51.50) without worrying about dirtying that pretty dress or getting sauce all over your hands.
Order from LeVel 33 here.
Delivery fee: $15. Free delivery with $150 minimum spend.
Delivers to: Islandwide
Delivery hours: 12pm-8.30pm, Daily
Contact: 6834 3133 | LeVel 33 website
Image credit: Publico
No need to book a flight to Italy thanks to Publico Ristorante. The place uses the old-school wood firing method for their pizzas, so it’s a definite chef’s kiss for each slice. Get freshly made grub like the Margherita ($25) or Prosciutto ($32) pizza to share with the fam, or a bowl of Orecchiette Bolognese ($30) or Burrata Paccheri ($28) for yourself.
You can place your order on the Publico To-go page – and if you opt for self pick-up, there’ll be a 25% discount on all à la carte food items.
Delivery fee: Depending on location.
Delivers: Islandwide
Address: 1 Nanson Road, Singapore 238909
Delivery hours: 12pm-9.30pm, Daily
Contact: 6826 5040 | ristorante@publico.sg | Publico website
Image credit: @themassessg via Instagram
Kombucha, mocktails, and Franco-Asian fare are now available with a tap of your finger with The Masses. Indulge in their 2-course set lunches ($32.90) which comprises a starter and main – with options like angus beef cheek, duck confit, or roasted chicken. Bundle feasts are available from $245 for 3-4 pax if you’re looking for something to share with the rest of the fam.
C&C&C&C Pasta (from $21.90).
Image credit: @ericten via Instagram
To wash all those flavours down, add on a kombucha (from $4.40), Gryphon Tea ($4.95), or red/white wine (from $68/bottle).
Order from The Masses.
Delivery fee: From $6.50, minimum spend $35 required. Free delivery with a minimum spend of $180.
Delivers to: Islandwide
Delivery hours: 12pm-9.30pm, Daily
Contact: 6222 0061 | The Masses website
Treat yourself to their Kabuke Pleasure Bowl ($58).
Image credit: @chewwwie via Instagram
If you’re living together with your S/O check out Kabuke’s couple sets for your next special occasion or random date night in.
Dive into the Aoto Set ($48), which comes with 2 mains of your choice – options include Wagyu Suki Bowl and Crispy Kurobuta Pork Don – along with a side and sesame wings. Pair it with one of their 7 distinct types of sake (from $98/bottle), imported from various Japanese prefectures.
Order from Kabuke.
Delivery fee: From $10, minimum $50 spend required. Free delivery with minimum spend of $150.
Delivers to: Islandwide
Delivery hours: Mon-Fri 12.15pm-2pm | Mon-Sat 6.15pm-9pm
Contact: 8822 5525 | Kabuke website
You don’t have to travel all the way to Joo Chiat for your Nyonya food cravings – or Tanjong Pagar and Great World, since that’s where Blue Ginger’s outlets are located. The restaurant has islandwide delivery so you can get dishes like Ayam Buah Keluak ($32) and Ikan Masak Assam Gulai ($32) sent right to your doorstep.
Image credit: The Blue Ginger
If you’re planning a family dinner, order the Bundle Set (from $140 for 4 pax), so you don’t have to dig up your grandmother’s old recipes to prepare a meal. Best part is you get 10% off your first order with the promo code <10OFF>. Order from The Blue Ginger.
Delivery fee: From $8, depending on location.
Delivers: Islandwide
Delivery hours: 11.30am-8pm, Daily
Contact: 6222 3928 (Tanjong Pagar) | 6235 7042 (Great World) | The Blue Ginger website
Image credit: UNA
Anyone with a penchant for Spanish food will know of 1-Group’s UNA, housed within the rustic Alkaff Mansion. For the next at-home celebration with the fam, check out their DIY Signature Menu – a bundle package where you can build your own feasts.
Take your pick from starters like sautéed tiger prawns Gambas Al Ajillo ($26) and mains like red wine-braised Angus beef cheek Carrillera de Ternera ($32). Desserts (from $16) like churros and cheese platters are also part of the package, if you’d like to end your meal on a sweet note.
Also under the 1-Group brand are The Summer House, Flnt, and Fire, with everything from charcuterie platters to cocktails available for delivery. See 1-Group’s full delivery menu here.
Delivery fee: $15
Delivers to: Islandwide
Delivery hours: Tue-Sun 5pm-10pm (Closed on Mondays)
Contact: 8126 8844 | UNA website
Typically associated with lavish dine-ins, Peach Garden now has a delivery arm you can rely on for sumptuous Chinese fare.
Image adapted from: @oohfood__ via Instagram
Those dining with the fam can check out their Deluxe Set for 4 ($68). The deal’s exceptionally worth it, considering it comes with their Kung Bao Sautéed Chicken, Fried Golden Prawn with Crispy Oat Cereal, along with vegetables, soup, and dessert. Add on their Signature Roasted Crispy Duck for $28.80 (U.P. $40.66).
Bento takeaways are also available from an affordable $9.90 and this comes with 2 types of dim sum, a main course, meat/seafood, vegetables, and dessert.
Order from Peach Garden here.
Delivery fee: $18. Free delivery with $68 minimum spend.
Delivers to: Islandwide
Delivery hours: 11am-9pm, Daily
Contact: 6252 9833 | Peach Garden website
Image credit: @originalsinrestaurant via Instagram
For those with special dietary requirements, Original Sin has been serving up vegan- and vegetarian-friendly Mediterranean food at Holland Village since 1997. But if you’re in the mood to just cosy up at home, hit up their online menu.
Their Tandoori Skewer ($31) is made up of char-grilled mushroom, brinjal, capsicum, and tofu instead of the usual meats. Pair it with a Mezze Platter (from $28), which has a selection of Middle Eastern dips – think hummus, beetroot and walnut dip, capsicum and almond dip – with falafel balls, tzatziki, and pita bread.
Order from Original Sin.
Delivery fee: From $5, depending on location.
Delivers to: Islandwide
Delivery hours: 1pm-10pm, Daily
Contact: 6475 5605 | Original Sin website
Image credit: @shangrilasg via Instagram
Who’s to say meals at home can’t be super-extravagant? Offering 90-minute restaurant food delivery is Shangri-La’s Waterfall Ristorante Italiano with contemporary Italian pizza, pastas, and mains priced from a reasonable $18.19.
But if you’re looking to go all out for your next meal, then look no further than their Festa della Repubblica Italiana feast for 5 ($238, or $47.60/pax). Expect to be stuffed to the brim with delectable antipasto, primi piatti, and secondi piatti – quick translation: 2 types of main dishes and a dessert platter to end the night.
Order from 3rd-party delivery sites like GrabFood.
Delivery fee: Depending on the location.
Delivers to: Orchard, Newton, Bugis, Tanjong Pagar, Little India, Boon Keng, among others.
Delivery hours: 1pm-5pm, Daily
Contact: 6213 4398 | Waterfall Ristorante Italiano website
Image credit: @sgfoodtrend via Instagram
With creamy and juicy Belgium-style mussels on the menu, BTM Mussels & Bar might be the fix you need after a tough day at work. Their BTM’s Famous Mussel Set for 4 ($138) comes with 1kg of mussels, cheese croquettes, escargot, french fries, salad, and chocolate mousse. Top up $38 for a bottle of house wine to complete the evening.
Good food = good mood – and all of us do with some heavy mood lifting these days. If you’re getting bored of your own cooking, or ordering the same old thing from the nearest hawker store, consider these restaurant food delivery options to spice up your days.
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Cover image adapted from: @chewwwie & @originalsinrestaurant via Instagram
First published on 16th April 2020. Updated by Dewi Nurjuwita on 22nd August 2023.
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