You better watch out, you better not cry, you better not pout, I’m telling you why – Christmas deals are coming to town. The festive season is a favourite for both adults and children alike for many reasons – Christmas parties, gift exchanges, and most importantly, the quintessential Christmas feast.
To gear up for the upcoming festivities, these restaurants and shops are unveiling special discounts and menus for your enjoyment. Chime in with the merry tunes and revel in good company with your loved ones with these 7 delectable and money-saving dining options:
Fans of Gudetama and salted egg, you may want to reserve yourself a table at this cafe for Christmas. Help yourself to innovative salted egg creations at the one and only Gudetama Café Singapore in Suntec City.
Ugh, so cute. This Salted Egg Salmon Lasagna ($23.90) is coated with a generous amount of rich, briny salted egg sauce, doused with a handful of bread croutons, sun dried cherry tomatoes and leafy greens. The finishing touch – a round, glistening poached egg, with the adorable face of Gudetama.
Slice open this poached egg and watch as the runny yolk oozes out
Liven up your meal with some good ol’ seafood. The Under the Sea Golden Pot ($27.90) is packed with fresh prawns, sweet crab claw meat, and soft, chewy squid.
The salted egg marathon doesn’t stop at mains. Round off your salted egg-themed Christmas dinner with Egg-chanted Bliss ($12.90), a vanilla-flavoured soft serve dish with tart fruits like raspberries and kiwis nestled at the bottom.
Wash all that food down with refreshing drinks like Straw-Very “Lazy” ($8.50), a strawberry infused rose tea with lychees and blueberries, and Mash-Cha ($11.90), a matcha smoothie with Pepero sticks, popcorn, and marshmallows.
Promotion details:
Valid from: 1 Nov 2018 – 31 Dec 2018
There’s nothing like having a one-on-one afternoon tea sesh with your bestie at the Waterfall Lounge in Furama RiverFront Singapore.
Of all the salted egg contraptions you can possibly find in the market, Furama RiverFront’s Salted Egg Yolk Log Cake takes the cake for us (pun intended). This enticing 2-pound swiss roll cake is layered with a generous helping of berries and salted egg frosting, with a mix of sweet and salty cream rolled up with vanilla sponge cake.
Pair your dessert with a glass of Salted Egg Frappe – a vanilla latte coated with a thick layer of salted egg cream and bits of salted egg yolk. This sweet and mildly savoury concoction will have you licking your lips and going ‘mmm’ with just one sip.
If the thought of these salted egg desserts make you go “yas please”, don’t be shy – use our discount code “TSL X FRF” to redeem a 25% off discount for the Salted Egg Yolk Log Cake ($52.50, U.P. $70) and Salted Egg Frappe ($9.60, U.P. $12.80) and a 20% off all other Christmas menu items.
Promotion details:
Valid from: 1 Dec 2018 – 1 Jan 2019
Gong Cha needs no introduction, but their latest offering does. From now till 6th Jan 2019, Gong Cha will be celebrating their 1st Anniversary since returning to Singapore with a special limited edition drink, Golden Salted Egg Milk Foam Tea.
Layered on top of the drink is milk foam made from a blend of milk and salted egg. The tea itself is brewed with brown sugar, a healthier alternative to normal castor sugar, and Gong Cha’s in-house green tea.
The staff suggested to us two ways of drinking the tea – either take a sip of the foam to get a taste of the salted egg first, then drink the sweetened tea, or mix it all together from the get-go.
Promotion details:
Valid from: 1 Dec 2018 – 6 Jan 2019
Whether you’ve been naughty or nice, Swensen’s Christmas promo doesn’t discriminate. As a go-to for family gatherings since our yesteryears, the restaurant has done it again – they’ve crafted a Christmas lunch menu for you to savour with family and friends.
This Winter Combo ($22.90) includes a grilled turkey breast, salmon fillet, cheesy sausage, some gratin potato and mesclun salad on the side. The dish has all the different kinds of meat you can envision being served on Christmas Eve, perfectly portioned for one pax.
Cravin’ some juicy cuts? Swensen’s got you covered with Medallion of Beef ($23.90), a sirloin steak platter with beef gravy, honey glaze chestnuts and cranberry sauce.
Oh Jolly, just look at how enticing the deep fried breaded shrimp looks when dipped in the mango purée and mayo mixed sauce. It’s one of the bites on the Oh Jolly Platter ($9.90), which also comes laden with chicken wings and chunky, steak cut potatoes. No wonder it’s a hit with the little ones.
All this good food calls for light refreshing beverages, like the Elderflower Floral iced fruit tea and Honey Medley iced fruit tea on the side, specially concocted for the joyous season.
Promotion details:
Valid from: 1 Nov 2018 – 31 Dec 2018
Hot Tomato wants to help you end the year off with a bang – treat yourself to a platter of Ribeye steak and Boston Lobster ($23.90), served with salad and fries. This winning combination has premium ingredients, but it’ll scarcely break the bank.
We opted for our ribeye steak to be cooked medium rare. It wins brownie points for being extra juicy, tender and well marbled.
Besides the steak and lobster, you can try out other recommended dishes, including Hot Tomato’s fish and chips ($9.50) as well as Caesar salad ($7.50).
Promotion details:
Valid from: 1 Dec 2018 – 31 Dec 2018
QQ Rice usually serves healthy Taiwanese-style rice rolls and bento sets – Build Your Own style.
They’re offering a bento set, complete with a side of drinks, at only $8.50 nett for a limited time. You can choose from either Korean Bean Baked Chicken Bento, which is topped with honeyed, tender chicken, or Thai Curry Sword Fish Bento, which is a tad sour and spicy like Tom Yum.
If you’re feeling thirsty, the set comes with a choice of Fresh Le Huo Drink which is a combination of many fresh juices, i.e. grape and orange in bottled form for your convenience.
Promotion details:
Valid from: 1 Dec 2018
We know what you’re thinking – more salted egg! Yes! Big Fish Small Fish is serving a toss up of battered seafood for your gustatory pleasure – have some calamari, fish of the day, and prawns – all deep fried to golden perfection.
The Christmas set, also known as Golden Delight, comes with a limited edition salted egg dip, which tastes a little more tangy with the addition of the tartar sauce.
Promotion details:
Valid from: 9 Nov 2018 – 31 Dec 2018
Winter is coming and you deserve to treat yourself to all the Christmas goodies that you can get your hands on. With all these delightful food deals, you’ll be spoilt for choice.
But don’t worry over the lack of stomach space, you have more than a month to check off each Christmas menu item – starting from 1st November. Put on your Christmas sweater and reindeer hat, and head down to these restaurants to satiate the inner foodie in you.
What’s more – if you visit any of the restaurants serving salted egg creations above, be sure to snap a photo of your dining experience and upload it on Instagram with the hashtag #saltedeggshiok to win attractive prizes.
The best photo will win a 2D1N stay at 5-star Shangri-La’s Rasa Sentosa Resort & Spa with complimentary breakfast (worth over $635), while 4 lucky draw winners can walk away with a $50 Grab voucher each. Shiok!
If you’re looking for more salted egg delicacies to indulge upon, or you want to find out more about Salted Egg Shiok promos, visit this website for a fully illustrated, detailed map to commence your salted egg food trail.
This post was brought to you by Salted Egg Shiok.
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