The Clay Oven

Simmering away in a quiet corner of Dempsey, this tandoor restaurant’s atmosphere is as warm as the aromatic curries brewing in the kitchen. Specialising in North Indian favourites like lamb rogan josh (slow-cooked meat served with Kashmiri spices) and chicken korma (a yoghurt and nut gravy), it also offers a varied wine list and a number of fine ales to douse the heat.