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- Fifty-Three
Fifty-Three
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farshafarsha
April 13, 2012
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“The discovery of a new dish does more for human happiness than the discovery of a star” Brillat-Savarin - a belief shared by FiftyThree, a joint venture between Les Amis and Michael Han. At FiftyThree, we aim to offer a personal rendition of cuisine inspired by our natural environment and its diversity.
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