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Dairy & Cream
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ethan-wong
October 12, 2013
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Dairy & Cream is a Singapore food blog run by friendly foodie Li Tian. She is currently a Freelance writer for Japanese and English magazines and she does translation jobs as well.
Because she is based in Japan, her blog offers a unique Singapore Japan perspective. One area is dedicated to Japanese food reviews and another for Singaporean food reviews.
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