Chocz

Chocz. began as a retail concept selling gourmet chocolates in Singapore, in 2001. Following that, the company ventured an investment in Malaysia, in 2003, thereby starting the very first Chocolate Café and Boutique of its kind in Malaysia. The year 2005 was exciting in that it heralded the launch of the chocolate production house in Singapore, the conversion of existing retail outlets into Chocolate Cafés and Boutiques and the opening of the largest Chocolate Café there is, in the whole of South East Asia.

Looking into a projected setting up of local and overseas franchises and the opening of more Chocolate Café outlets in Singapore, this business concept which focuses on innovation and quality is the culmination of the passion that is Chocz. Indeed, the professionals in Chocz. with a combined knowledge and experience field of more than 60 years are able to meet the demands of even the most challenging clients.

Innovative & High Quality Chocolate
Incorporating some of the most sophisticated and modern machinery from Europe into the manufacturing process has allowed us to continue to place emphasis on a handcrafted production process while still being able to meet the production and quality demands of customers.

Selecting the finest raw materials that stem mainly from Europe and combining them with the right expertise, we have been producing chocolates to supply gourmet chocolates to gift-shops, hotels and restaurants and corporate clients with much success.

Your Satisfaction, Our Concern
Our ability to customize and create unique chocolate items has also allowed us to gain a strong reputation most competitors envy. We provide chocolates for the product launches, weddings and corporate gifts.