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- House of Sundanese Food
House of Sundanese Food
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farshafarsha
April 13, 2012
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The sweet-tempered Sundanese people developed a taste for the raw sweetness of naturally occuring foods that they satisfied with luscious salads grown on the luxuriant land. The cavorting fish in the rivers, with their glinting scales that reflected the myriad colours of the rainbow, was also a favourite with the people because of their abundant meat.
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