{"id":847,"date":"2020-03-06T14:39:57","date_gmt":"2020-03-06T06:39:57","guid":{"rendered":"https:\/\/thesmartlocal.com\/vietnam\/?p=847"},"modified":"2021-08-17T13:35:54","modified_gmt":"2021-08-17T05:35:54","slug":"banh-mi-saigon","status":"publish","type":"post","link":"https:\/\/thesmartlocal.com\/vietnam\/banh-mi-saigon\/","title":{"rendered":"11 Different Types Of B\u00e1nh M\u00ec In Ho Chi Minh City That You Might Not Have Known About"},"content":{"rendered":"

B\u00e1nh m\u00ec <\/em>in Saigon<\/strong><\/h2>\n
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B\u00e1nh m\u00ec <\/strong><\/em>is a staple in Vietnamese cuisine, and has inspired cooks everywhere to improvise on the original dish by coming up with different types of toppings.<\/p>\n

So if you think there is only one version of b\u00e1nh m\u00ec<\/em>, think again – here\u2019s a list of variations of b\u00e1nh m\u00ec<\/em> in Saigon that you might not know existed.<\/p>\n

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1. Fishball b\u00e1nh m\u00ec<\/em>\u00a0(b\u00e1nh m\u00ec ch\u1ea3 c\u00e1)<\/em><\/h3>\n
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\"banh
\nImage credit: <\/em>@cheapycat69<\/em><\/a><\/p>\n

Nothing helps a busy local get out of bed on a chilly morning faster with a fishball b\u00e1nh m\u00ec<\/em><\/strong>, <\/em>for a change from the usual b\u00e1nh m\u00ec<\/em> in Saigon that comes with fried egg and roasted pork.<\/p>\n

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\nImage credit: <\/em>@luongthanh123 <\/em><\/a><\/p>\n

This freshly baked baguette stuffed with mouthful deep-fried fish balls, cucumber slices, coriander, layered with soy sauce and chilli sauce can awaken all your taste buds immediately.<\/p>\n

Price range:<\/strong> <\/span>VND10,000-VND15,000 (~USD0.43-USD0.65)
\nFind this b\u00e1nh m\u00ec<\/em> here:<\/strong><\/span><\/p>\n