Paul Bakery

Hailing from the French collection of bakeries and restaurants, Paul Bakery offers a wide range of croissants, brioche, tarts, fruit salads, macarons and delicious cakes, wherein the staff does not hesitate to give you a brief description of ingredients used in their tasty creations. At Paul's, be spoilt for choice with the 140 variations of breads. Uniquely made here is the Paul Flute, a French baguette made from slowly-fermented dough. Aside from the sweet and savory pastries, Paul Bakery & Patisserie also offers soups, sandwiches, salads, crepes and main dishes.