Established in 2002, Korea's leading BBQ restaurant BORNGA made its local debut at The Star Vista, Led by renowned Korean Celebrity Chef Jong Won PAIK, BORNGA presents its signature “Woo Sam Gyup”- delicious sliced beef dressed with Chef PAIK’s special marinades, and other authentic Korean dishes on the menu. Since its launch, the brand has gained worldwide recognition for its quality of food and service, and has successfully ventured into China, United States, Indonesia and Singapore.
The meat is the star of the show of any BBQ restaurant, and Bornga goes all out. Their meat is fresh and lean. To do justice to the great meat that they serve, your meat is grilled for you at your table by a professional chef. You won’t have to lift a finger.
I loved the seafood stew and their bimbimbap the most. However their kim chi soup was not as good as we expected it to be. They were very generous with the side dishes and every single one of them was very tasty.
Best part of it is that it is located in the west so it is very convenient for my fellow west siders.