Review Detail

I've been to Marutama in both Liang Court and The Central umpteen times and each time, and I can't help but fall in love with their half-boiled seasoned egg that works out perfectly with the Chicken soup Ra-men. It's a MUST for me to have 2 half-boiled seasoned eggs each time I dine there. The ramen served at Marutama definitely tasted authentic, and not like those commonly-found rubbery noodles that many ramen stalls serve.

Having tried their sides like the Yaki Charsiu (grilled roast pork) and Yaki Gyoza (grilled dumpling), I personally love the Yaki Charsiu which was sinfully satisfying! The Yaki Gyoza tasted average but I found them rather oily.

What I found to be rather thoughtful is the ramen refill service which Marutama provides. For some guys who are big-eaters, isn't that a great thing?

Indeed, the simplest dish is the best tool to showcase the cooking skills of the chefs. And, we are definitely paying for high quality and the best-ever authentic ramen at Marutama!