Restoran Tan Ki - Handmade Saito Fishball Specialist

This non-aircon eatery specializes in quality handmade Saito Fish Balls and a wide of items like yong tau foo all stuffed with saito fish meat. Also available to go with the meal are deep-fried meat based items like meat rolls (ngoh hiang), fried tofu skins, etc and vegetables. Dishes can be ordered with soup or dry option, with rice, noodles or on it own.

Payment are by cash terms. No credit cards accepted.

The eatery is located at the corner end of Taman Sentosa, within steps of the telecoms building. The opening hours are daily 730am - 9.00pm (PH included, except Chinese New Year) and dress code is casual.