Wrap & Roll Hot
Straight from Ho Chi Minh, Wrap & Roll is a contemporary casual dining restaurant bringing you an exciting variety of classic Vietnamese dishes. Established in 2006, Wrap & Roll has now 10 outlets and counting in Vietnam and Australia. Our popularity has been further affirmed by numerous awards like “Top 100 Vietnamese Restaurant 2012 in Vietnam” by Delicious Magazine and “Best Vietnamese restaurant chain 2010” by Vietnam Tourism Board.
Wrap & Roll devoted 2 years of intensive research to bring together the best dishes from the North, Central and South regions of Vietnam. Fresh rice paper, vegetables and herbs form the key ingredients in most dishes, along with our variety of traditional specialty sauces. Every dish is delicately hand-made with specially Vietnam-imported ingredients to maintain the authenticity of our dishes.
User Ratings Summary
User rating summary from: 1 user(s)
Only if you had a bad craving for Vietnamese food
The food is at best mediocre, unremarkable albeit palatable. The wraps are a fair cry from what you would get when you are in Vietnam, but if you are a Vietnamese living in Singapore and feeling particularly homesick or just returned from a trip to Vietnam and craving Vietnamese food (like me), this would probably suffice. At least for me, the craving did subside, but I am still trying to figure out if it was because I satisfied my cravings or because the food was so bad that my cravings for Vietnamese food just went away.
A meal here is not exactly very pocket friendly, the set-up is more of a low-end restaurant borderline bistro although prices are not. Portions are relatively small as well.
Left the place unsatisfied.