A (太阳饼) pinyin: tàiyáng bĭng) is a popular desser originally from Taiwan. The typical fillings consist of maltose (condensed malt sugar), and they are usually sold in special gift boxes as souvenirs for visitors.
The shape of suncakes is round, of varied sizes. They are characterized by Flaky crusts. Most people eat them with Chinese tea, and some people dissolve them in hot water to make a porridge-like dessert.