JUN
13

UsQuBa Review: New Scottish Restaurant Opens at One Fullerton

Scottish restaurant in the CBD   Raised on Singapore’s unique definition of “Western” fare: Pastamania’s carbonaras, Marche’s rostis, to kopitiam chicken cutlets with their c...
JUN
8

Bao Today - All Dim Sum Now Priced At $2.50 To Celebrate Their 10th Anniversary

Bao Today, tomorrow, and forever   50 years ago, or 50 years later, people were and will always be crazy over dim sum. There’s something about those tasty treats that gets us...
MAY
16

TK TrichoKare Found The Secret To Prevent Millennial Hair Fall. Here's How They Do It.

Root Cause, Root Solution   Most people think that hair loss is something only older people need to worry about, but oh hell no - millennials experience hair loss problems to...
APR
18

Orchid Live Seafood - Famous Lobster Porridge In Ulu Restaurant Is Worth The Trip

About Orchid Live Seafood   Hidden in an alcove within Green Valley Farms, the journey to Orchid Live Seafood may be long and arduous, but think of it as a pilgrimage to good...
MAR
3

Opus Bar And Grill Review - A New Menu Specially For Meat Lovers

A haven for grill lovers      Many make a beeline for Hilton Hotel for its renowned American cheesecake - I'm guilty of that myself. But I now know better. Opus Bar ...
FEB
24

Marriott Hotel Pool Grill Review: A Spanish Fiesta By The Pool In The Middle Of Orchard

Indulge in the Flavours of Spain.   Level 5 of the grand Marriott Tang Plaza Hotel holds a spectacular secret: a restaurant by the name of Pool Grill, which serves amazing fo...
FEB
16

Seorae Singapore Brings Food For Korean Royalty To Plaza Singapura

A Royal Korean Dining Experience   Nestled in a corner of Plaza Singapura, it would be easy to miss this recent entry into Singapore’s Korean BBQ scene amidst the numerous sh...
FEB
5

Chingay 2016: The Heartwarming Way to Celebrate Your Culture That Will Leave You Proud To Be Singaporean

Who said parades were just for kids?    Source When I first heard about Chingay, confusion was my first emotion. Chingay could've been a restaurant as far as I knew, my p...
DEC
18

Sweet Monster Review - The Latest Korean Soft-Serve Now Comes With Popcorn

The real monsters in town   A new korean dessert bad boy has arrived on our sunny shores. Say hello to Gourmet Popcorn Ice Cream extraordinaire, Sweet Monster. Hailing from t...
DEC
8

Mitzo Introduces A Cantonese Twist To Christmas Flavours

Cantonese Christmas Delights   When I think of Christmas, I think of turkeys and cranberries, log cakes and mulled wine. But eating the same thing at Christmas parties year a...